Blogs about: Sambarkuzhambu
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Poondu karuvapillai milagu kuzhambu
Poondu(garlic) karuvapillai(curry leaves) milagu(pepper) kuzhambu(gravy) is another tasty south Indian dish that is prepared and served when one is recovering from fever or when the weather is very co… more →
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Poondu karuvapillai milagu kuzhambu
ssriranjini wrote 1 year ago: Poondu(garlic) karuvapillai(curry leaves) milagu(pepper) kuzhambu(gravy) is another tasty south Indi … more →
Pitlai
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ssriranjini wrote 1 year ago: Pitlai is another tasty south Indian dish similar to sambar. We do not use sambar powder, instead pr … more →
Vatral kuzhambu
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ssriranjini wrote 1 year ago: This dish is an all-time favorite to the traditional Tamilian. This may be prepared with a whole sle … more →
Poondu(Garlic) Kuzhambu(Sambar)
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ssriranjini wrote 1 year ago: Garlic has long been considered a herbal “wonder drug”, with a reputation in folklore fo … more →
Mor kuzhambu(yoghurt gravy)
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ssriranjini wrote 1 year ago: The preparation of this dish is very easy and tasty when you keep all the ingredients ready. Typical … more →
Vengaya(Onion)/Kathirikkai(Brinjal) Gothsu
ssriranjini wrote 1 year ago: Eggplant(Brinjal)/onions cooked in a tangy tamarind gravy spiced with both red and green chillies, g … more →
