Tags » Savory

The Dreaded Salad: Ideas

I think it’s time to give a few tips about the thing that many people think of as the entire vegan diet: the salad! 552 more words

Vegan

Burrata!

House-made Burrata & Warm Marinated Grape Tomatoes – Trattoria Alessi (Desenzano dela Garda, Italy)

This amazing dish was the highlight of my meal at this quaint restaurant. 29 more words

Gastronomoo

Vegan Chraime

Hi all!

Chraime is a traditional north African dish (common in Libyan Jewish cooking I believe), which is originally made of a fish cooked in a spicy red sauce. 439 more words

Vegan

Very Green Soup

Today I will share with you a soup that might look like a vegan cliche (green, green, green), and it’s not the most photogenic, but is really tasty, healthy, homey, and special! 442 more words

Vegan

Easy and Delicious Baked Sweet Potato

I think it’s time to introduce the other half of the scrambled tofu post: the baked sweet potato!

This is a really really easy and delicious way to make sweet potato, and the prep literally takes 3 minutes. 190 more words

Vegan

Scrambled Tofu Tips and Ideas

Are you starting to plan that Sunday brunch yet?
We all know there is no better weekend food than the classic: tofu scramble!

There are a lot of ways to make a tofu scramble and they’re all good, just don’t count on it tasting like eggs because that’s not really the point! 445 more words

Vegan

Pizza Night!

Squash Blossoms // Caesar Salad with house-made croutons //  Pork Ragu with cavatappi pasta // Golden Tomatoes Pizza with sausage and egg – Bantam (Santa Cruz, California)

Gastronomoo