January 25th is Burns Night in Scotland. Let me rephrase: it’s Burns Night everywhere, it’s just that not everyone knows it. We celebrate the life and works of Rabbie Burns, one of our sma… more →
Rock Saltwrote 17 hours ago: Roast Haunch of Venison with Parsnip Purée and Spring Greens Rich Chocolate Mousse Some of the commi … more →
wrote 2 days ago: … more →
wrote 3 days ago: … more →
wrote 3 days ago: … more →
wrote 3 days ago: … more →
wrote 3 days ago: These remind me of a recipe I saw from a favorite author from Scotland. She is Rosamunde Pilcher. … more →
wrote 3 days ago: … more →
wrote 3 days ago: … more →
wrote 3 days ago: … more →
wrote 3 days ago: … more →
wrote 1 week ago: The Haven. Head to this gastropub for weekend brunch that features homemade Scottish food at its bes … more →
wrote 1 week ago: Golfing Heritage – the Jigger Inn, St Andrews Today we went for lunch at one of golf’s f … more →
wrote 1 month ago: …stovies! Because, as I’m writing this, Lovely Boyfriend is preparing stovies. Mmmm … more →
wrote 1 month ago: Along the shore of Loch a’ChoireEntrance to the Boathouse RestaurantEating out – what a … more →
wrote 1 month ago: This week I came across a new pop up dining event with a special focus on community. The enterprisin … more →
wrote 1 month ago: This slideshow requires JavaScript. bottle of vodka!!…… bottle of rum…… … more →
wrote 2 months ago: Restaurant: Boisdale Where: Cabot place, Canary Wharf, E14 4QT Tube stop: Canary Wharf (Jubilee line … more →
wrote 2 months ago: Number 38 on my list is to make one craft per month for a year and Number 51 is to make one new reci … more →