Almond crusted tuna frequently pops up my idea periscope when my mind wanders. I first had it in Sicily a few years ago in San Vito Lo Capo, when… 535 more words
Tags » Seafood Recipe
Oh hello you. Oh wonderful you.
Let me share three of my favourite things in the whole fucking world with you.
Really good fucking food. 884 more words
Taste Portugal: A Day on the Algarve Clam Digging & Cooking with Heinz Beck [Part 2: Heinz Beck's Recipe for Green Tortelloni with Frutti di Mare]
Making Heinz Beck’s Green Tortellini with Fruitti di Mare
So, you have just been out foraging for clams with a 3* chef. You have fallen over on the boat (just a few scratches), and you have a wicker basket full of clams. 827 more words
I Do Like to Be Beside the Seaside Seafood Sauté
This scrumptious Seafood Sauté is really enhanced by using locally churned Cotswold Butter which is available at many Cotswold farmer’s markets. 441 more words