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Blogs about: Seafood Watch

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Recipe for Sustainability: While Michael Cures Sierra Mackerel for Solutions in Monterey Bay, We Watch the Seafood at Home

the genuine kitchen wrote 2 weeks ago: Monterey Bay Aquarium’s Seafood Watch program is helping all of us help the oceans. Michael … more →

Tags: Local Ingredient, Special Event, away game, On the Menu Now, Fisheries Update, Wild Things!, Michel Nischan, Trigger Seafood, Monterey Bay Aquarium

Shrimp, Avocado, and Lime Salad5 comments

hännah wrote 2 weeks ago: Monday was perhaps the hottest day we’ve had so far this year.  While I spend the majority of … more →

Tags: Recipes, salad, Easy Recipes, Shrimp, Seafood, paleo

Spot Prawns with Tomato Confit, Garlic and Chile2 comments

magpiegazette wrote 2 weeks ago:     Spot prawns from British Columbia are on the Seafood Watch green “Best Choices … more →

Tags: Recipes, cook, olive oil, Black Pepper, Suzanne Goin, cherry tomato, Kosher salt, lemon juice, prawn

Stuff I Like: Apps to Shop Better

jbovinet wrote 3 weeks ago: Americans spend a lot of money on food.  How much?  In 2010 total food expenditures in the United St … more →

Tags: Stuff I Like, locavore, Apps, iPhone, android, Monterey Bay Aquarium, Ocean, Seafood, Farmer's Market

Whole Striped Bass with Avocado Salsa Verde4 comments

magpiegazette wrote 3 weeks ago: Sustainable Seafood Recipe Avocado, green onions, fresh cilantro, tangy lime juice and extra-virgin … more →

Tags: Recipes, united states, olive oil, Black Pepper, Coriander, Lime, serrano pepper, Fish, Bass

Do You Know What You're Eating?

lifeloveandyoga wrote 4 weeks ago: I carry these two little cards in my wallet wherever I go. Mainly because I eat out a lot, but also … more →

Tags: Food, Restaurants, Yummy Goodness, life 2, Farm Fresh To You, organic produce, DeYoung, food, Sushi

App Happy.

twofortasting wrote 1 month ago: Mobile apps, what would I do without them? I certainly wouldn’t be the proud earner of the Hot Tamal … more →

Tags: Wine 2, Random, Beer, Food, Wine, Mobile Apps, fondu, Foursquare, wtso

Minnow Fishing1 comment

grouperluna wrote 1 month ago: Every time I participate in a fisheries meeting in Florida, fishers agree on the need of using “good … more →

Tags: fisheries science, Marine Conservation, Florida, fishing down the food web, shifting baselines syndrome, Fishers, fishing closures, Marine Conservation, marine protected areas

Monterey Bay Aquarium applying for waste impact exception9 comments

The Truth About Alaska Salmon wrote 1 month ago: Monterey Bay Aquarium and its Seafood Watch Program have tried to position themselves as the source … more →

Tags: US Foundations, farmed, Seafood, Aquaculture, Fish, Monterey Bay Aquarium, sustainability, California, Aquarium

To eat . . . or not to eat? A shockingly complicated question!2 comments

Currant Table wrote 2 months ago: This blog, in large part, has been a fairly tongue-and-cheek chronicle of our gardening adventures. … more →

Tags: organic, Sustainable Agriculture, sustainable seafood, Seafood for the Future, Aquaculture, Garden, cage free, freerange, currant table

Where does Tuna come from?

sgorgopa wrote 2 months ago: [Source: Pew Environment Group] … more →

Tags: Scuba Diving, Food, Science, Seafood, Oceanwise, Tuna, sustainable, Fishing

Seafood Watch reveals 2012 assessment priorities...finally

The Truth About Alaska Salmon wrote 2 months ago: Well, well, well. Breaking news reported today by SeafoodIntelligence.com.  After a few weeks of pes … more →

Tags: Salmon Ranching 101, Salmon Science, Salmon, Seafood, salmon ranching, Monterey Bay Aquarium, hatcheries, wild-caught, Bertrand Charron

San Diego Coastkeeper Reveals How to Find Sustainable Seafood in SD

sandelicious wrote 3 months ago: At Monday night’s “Sign of the Tides” panel discussion, the good folks at San Dieg … more →

Tags: Shopping, Lifestyle, Restaurants, healthy, Advocacy, San Diego, California, Marine Stewardship Council, Monterey Bay Aquarium

Crab Louie Salad and Spud Point Marina2 comments

Kim wrote 3 months ago: www.foodoutsidethebox.com There is nothing like freshly cooked Dungeness Crab, dipped in garlic butt … more →

Tags: Travel, Tips, Recipes, Food, salad, San Francisco, Seafood, sustainable, crab

Crab Louie Salad and Spud Point Marina2 comments

Kim wrote 3 months ago: www.foodoutsidethebox.com There is nothing like freshly cooked Dungeness Crab, dipped in garlic butt … more →

Tags: Travel, Tips, Recipes, Food, salad, San Francisco, Seafood, sustainable, crab

Sustainable Seafood

debbrunson wrote 3 months ago: bouillabaisse This week in class I have been flooded- sorry- with all things from the sea. Or river. … more →

Tags: Food Nerd, School Days, sustainable seafood, seafood sustainability, sourcing seafood, reputable seafood purveyors, Monterey Bay Aquarium, seafood pocket guide, Monterey Bay Aquarium Seafood Pocket Guide

Surprise Fish1 comment

maggiewing wrote 3 months ago: I asked Jason to stop by the store on his way home tonight to pick up some fish for dinner. He calle … more →

Tags: Food, cooking, Environmentalism, sustainability, steelhead trout, sustainable, farmed fish, ecological, Garlic

Sweet Sockeye Salmon

crunchymetromom wrote 4 months ago: This is one of those weeks where I just didn’t feel like buying meat. Thing is, we stockpile o … more →

Tags: Fish, Entrees, cooking, sustainable fish, House Finance

Wicked Tuna: A Deal with the Devil 71 comments

virginiawillis wrote 4 months ago: Founded in 1888, the National Geographic Society, one of the largest nonprofit scientific and educat … more →

Tags: cooking, Nat Geo, sustainable fish, Pew Charitable Trust, Monterey Bay Aquarium, Tuna, overfished, extinction


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