Blogs about: Shallot
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Recipe: porchini mushroom salmon
I don’t really know what inspired this meal, it just kind of came together by accident. I was lucky to find fresh caught salmon for this, as opposed to the usual farm raised fish. Combine that w… more →
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Side Dish Heaven
Sarah wrote 45 minutes ago: Making all of the sides for Thanksgiving is my favorite part of the cooking for the holiday. Everyo … more →
Farmer's Market Book
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fredfood wrote 4 days ago: As promised in my earlier post there is one book that I find invaluable in helping me turn farmer … more →
Operation: Grilled Tuna Sandwich
B.elle wrote 5 days ago: First post in a month for the entire blog! Woooo! I was reading a cooking magazine and I noticed a r … more →
Herb-Roasted Brined Turkey and Potatoes
Kelly wrote 6 days ago: This recipe turned out really well. It was roughly based on a recipe in Blue Eggs and Yellow Tomatoe … more →
November 2009 Exercise – Michael Rosen, CEC
teller19 wrote 6 days ago: November 2009 Exercise – Michael Rosen, CEC, Executive Chef, The Speedway Club @ Lowe’s Motor … more →
Root Veggies and Wild Rice
lauraezolnoski wrote 1 week ago: So I got my wisdom tooth out this morning! I only had one, which is on the rare side. Did you know y … more →
the things we eat
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Nathaniel Edwards wrote 2 weeks ago: Excuse me missing a week’s post for the weekly menu. This week however is fairly interesting, … more →
Blue Door: Trio of Sliders.
Travis wrote 2 weeks ago: The Blue Door is one of the only restaurants in Fredericton that seems to be focused on offering a … more →
Pumpkin Penne
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peppertree wrote 2 weeks ago: I tried a recipe VERY similar to this one back in October of last year. It’s funny, go look at … more →
Ham, Gruyere and Shallot Pizza
foodforthoughtblog wrote 3 weeks ago: Pizzas really are so much fun to make at home, and there are so many different kinds to suit your mo … more →
Spicy Salmon fish cake with Sweet Chilli sauce.
Gwladys wrote 3 weeks ago: Served this MamaG sweet Chilli sauce Salmon fillet – 500g Fresh Ginger Fresh Coriander Zest and Juic … more →
October 21, 2009 Dinner
hupdiggs wrote 1 month ago: Grilled sirloin with herb roasted kabocha squash and arugula salad with purple peppers, tomatoes and … more →
Fish anyone?
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tablefor10 wrote 1 month ago: As I wrote earlier, one of my issues that I was going to tackle for this party was portion size. I … more →
Kitty Says ♥
kittysays wrote 1 month ago: In the fridge I found someone who wanted to give me a WHOLE SHALLOT OF LOVE.. Get it? … more →
Carrot and bell pepper pasta
presleyanne wrote 1 month ago: After a real Italian mom taught me how to make tomato sauce, I realized I can make a million variati … more →
October 4, 2009 Dinner
hupdiggs wrote 1 month ago: Stewed marina chicken thighs; roasted beets, carrots, and garlic, romaine salad with shallot vinaigr … more →
Chicken Marsala ~ The "Three Point Landing" vs "Plating '09"
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msbutterton wrote 1 month ago: What mom doesn’t love when their kids come home for dinner? In my case, I’m fortunate t … more →
Ragù alla bolognese (Bolognese Sauce)
irishfairy wrote 1 month ago: This is my favourite recipe. I think this is the dish I cook better than others, and lot of people c … more →
Kitchen Sink Frittata
eatdrinkcooktravel wrote 1 month ago: I ran out of fresh vegetables one day and was too lazy to venture out for more. As usual, it was tim … more →
