mmmarta wrote 3 days ago: Lunch in a small restaurant in Crete (Greece), Summer 2009 … more →
shanghied wrote 4 days ago: it was a long time, very very long time i had a taste of seafood, since when i was a kid. I have Dev … more →
mashia wrote 4 days ago: Vietnamese Cooking Ingredients: 1 small onion, minced 2 cloves garlic, minced 1 teaspoon peanut oil … more →
US-Traveler wrote 5 days ago: From sumptuous crab cakes on the waterfront to a great pizza; from authentic Southern cuisine to sho … more →
Janni Thomsen wrote 1 week ago: I thought it would be very easy for me to be vegetarian. I thought that I didn’t eat that much … more →
decent11 wrote 1 week ago: Coconut Prawns This coconut prawn recipe has a spicy kick, that will set your taste buds on fire. Th … more →
docgelo wrote 2 weeks ago: Other than great-tasting food, enticing ambiance, impeccable service, location and figures on the me … more →
sotsil wrote 1 month ago: Back in May, I posted a shrimp recipe with green beans. Here’s the link: http://sotsil.w … more →
crazyjamie wrote 1 month ago: 1/3 cup olive oil 1/4 cup sesame oil 1/4 cup chopped fresh parsley 2 tablespoons hot sauce 2 table … more →
Hybrid Snicks Magazine wrote 1 month ago: Scala Vinoteca is a real metropolitan diamond and the newest entry into mature wining and dining. Ye … more →
Yoon Sui Yin wrote 1 month ago: One of my favourite ways of eating prawns is deep fried – my mom’s favourite recipe, rep … more →
smileandwaveboys wrote 2 months ago: 1. Mr Bump 2. Mr Clever 3. Bash A Fish The Man took Son 1 aged 5 to school, so Son 2 aged 2 and I … more →
ilovepotsandpants wrote 2 months ago: On top of turning a year older, I told my parents I’m gonna cook for them because it’s n … more →
s a u l wrote 2 months ago: A friend and I drove to Chicago last weekend for some money-spending. We hit up Mitsuwa off Arlingto … more →
moonberry wrote 2 months ago: Ingredients: 2 Chicken Thighs, cubed 1lb Shrimps, peeled and deveined 2 Eggs, beaten 2 Tbsp Oil 1 Tb … more →
autumngirl16 wrote 2 months ago: Shrimps are available in a variety of forms. They are common, small invertebrates that can be encoun … more →
julia wrote 2 months ago: Good eats I’ve recently discovered or made: Easy sauce for shrimps: Mix 1,5 T sweet chili sauce, 1,5 … more →
RandomMonkey wrote 2 months ago: This is what I like to see……but where would I keep my bananas??? … more →