Blogs about: Shumai
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Cerely, Eggplant Tuna Stir-Fry
Cerely Eggplant with Tuna The last day to have black beans cooked last week. I didn’t like boiled black bean in my childhood since it was too sweet for me. (That is the way Japanese cook black… more →
ME AND MY BENTO
Shu Mai, Don't Bother Me...."Punday" Breakfast
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BurgerBoy wrote 1 week ago: Even BurgerBoy takes a day off from dogs & pucks on occasion. Even couple months we make dim su … more →
China Max
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djkitty wrote 2 months ago: A couple of coworkers and I went out to China Max for lunch yesterday. I had been to this place a f … more →
Evergreen is evergreen
lisaschweitzer wrote 3 months ago: Even on the UES, you can get better than decent dim sum, and when you’re already in … more →
Siu Mai & Pork Dumplings
Michelle wrote 4 months ago: Siu mai are a traditional dim sum made of ground pork and shrimp, steamed with an open top instead … more →
Live free or dumpling
schnufflesalphonse wrote 7 months ago: Charlie appreciates global diversity (he knew the earth was flat way before Thomas Friedman wrote a … more →
End hiatus
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fractone wrote 8 months ago: This was not a deliberate hiatus. I just…I don’t know. Writer’s block, I guess. An … more →
Cerely, Eggplant Tuna Stir-Fry
mihoo wrote 9 months ago: Cerely Eggplant with Tuna The last day to have black beans cooked last week. I didn’t like b … more →
Boiled Karei (flatfish) Bento
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mihoo wrote 9 months ago: Boiled Karei (flatfish) The bento of Oct.9. All the things are leftover from previous day. The las … more →
"Seafood?" "See? Food!"
Clara wrote 9 months ago: Today’s menu is a medley of not-so-fishy selections. I was inspired by the brilliant Sakurako … more →
Cheese Sandwich by Eggplantt and Zucchini, Okra+Pork Sausage Stir-Fry, Shumai
mihoo wrote 10 months ago: Cheese Sandwich by Eggplantt and Zucchini, Okra+Pork Sausage Stir-Fry, Shumai Above is today’s … more →
Shumai and Mashroom Bento
mihoo wrote 10 months ago: Shumai and Mashroom Bento My colleague went to Yokohama last weekend and he gave me a souvnir, Yok … more →
New Zealand rock named after group-theoretic entities
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JSE wrote 11 months ago: Douglas’s label Dark Beloved Cloud put out a great record by the Magick Heads called Transvect … more →
Shrimp Shumai
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Manager wrote 1 year ago: 100% shrimp shumai - carefully made piece by piece Shumai is a Chinese dumpling adopted into Japane … more →
Dim Sum Week: Shu Mai: Little steamed treasures
junou wrote 1 year ago: Shu mai is a main staple of yum cha, and is found outside of the traditional yum cha setting. It is … more →
Great Thai at 9 Tastes
jenn21487 wrote 1 year ago: If you’ve never had Thai food, you don’t know what you are missing. Thai cuisine is know … more →
Kyuushoku: Bibimbap
junou wrote 1 year ago: Friday’s lunch, my favorite, bibimbap! Clockwise from the top: bibimbap: sadly without kochuj … more →
Dim Sum: Steam Pork Suimai
Orlick wrote 1 year ago: Steamed Pork Suimai This is the standard “Dim Sum” dish in a chinese menu. Frequently t … more →
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