Blogs about: Side Dishes
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Hasselback Potatoes
From: AllRecipes.com Prep Time: 20 minutes Cook Time: 55 minutes Total Time: 1 hour, 15 minutes Makes: 4 servings Ingredients 4 (8 ounce) baking potatoes 2 tablespoons butter, melted salt and pepper t… more →
Recipes
Beans, Beans...You Know the Rest
Nicole wrote 43 minutes ago: Sorry to put that song in your head! Teach your kids…they’ll think you’re hilario … more →
Recipies Added
unpluggingthecord wrote 3 hours ago: Hi Ya’ll! I have added some recipies to the site. Check them out and let me know if you like … more →
Grilled Bell Peppers Stuffed with Mozzarella
maeghan wrote 4 hours ago: My husband doesn’t eat many vegetables so when I saw this in his Weber cookbook I was so hap … more →
Korean Fried Tofu
littlebearskitchen wrote 4 hours ago: One of my favorite things about Korean grocery stores is the variety of ready-made banchan (side di … more →
Spicy Sun-Dried Tomato Hummus
Emily wrote 7 hours ago: Plain hummus is good, but when you start adding ingredients like roasted garlic or roasted red peppe … more →
Jamaican Jerk Chicken with Mango Salsa, Honey Cilantro Rice, and Guacamole 7.6
Austin Fluffernutter wrote 15 hours ago: My sister and brother-in-law came over for dinner on Monday night, so I decided to try out a new rec … more →
Apricot and cabbage coleslaw
— 2 comments
kitchenetta wrote 19 hours ago: Here is a variation on the coleslaw theme. The original called for sour cream and yogurt for the dr … more →
Family Affair: Sweet Potato and Red Onion Salad
feastonthecheap wrote 22 hours ago: Mary Anne’s Sweet Potato and Red Onion Salad with Turkey Bacon Dressing Serves 8 This salad is an … more →
Sage Advice
pinchofpage wrote 1 day ago: Along with the Swiss chard that our friend was so kind to bring over, we got a nice little bundle of … more →
Sugar Snap Saute!
— 1 comment
reginarae wrote 1 day ago: Another NY Times D-Section inspired-recipe! Raw sugar snap peas are one of my favorite spring snac … more →
Better Late Than Never
— 43 comments
duodishes wrote 1 day ago: We always have a hard time getting posts up in a timely fashion. Usually, it’s a few days (s … more →
Grandma's classic potato salad
glutenfreev wrote 1 day ago: I always used to call my mom and ask her to read me my Grandma’s potato salad recipe. And the … more →
Crockpot Applesauce
susannav wrote 1 day ago: Core and sixth or eighth 8-10 apples. I don’t peel them – Lily uses an apple corer/slice … more →
Balsamic Roasted Vegetables
susannav wrote 1 day ago: Assorted vegetables, cubed. I like to use summer veggies such as eggplant, yellow and zucchini squas … more →
Okra and Tomatoes
— 17 comments
lanaann wrote 1 day ago: Okra! It’s one of those vegetables where you find very little middle ground. It seems that pe … more →
Baked Macaroni and Cheese
wspendlove wrote 2 days ago: I’ve always been a huge fan of macaroni and cheese. I mean who wouldn’t be? Cheese, pa … more →
Light Pasta Primavera
mrhgibbs14 wrote 3 days ago: This is a great pasta dish that is packed with veggies and has a yummy light cream sauce! INGREDIENT … more →
Green Thumb
kirstikimberly wrote 3 days ago: A few weeks ago my Nana sent me back to Dallas with the beginnings of my very own herb garden. One g … more →
Balsamic Pasta Salad and Chelsea's Zucchini-Mushroom-Squash side 7.2
Austin Fluffernutter wrote 3 days ago: Chelsea and I planned to cook after going to the gym the other day, so I looked for a fairly quick a … more →
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