Blogs about: Signature Recipes
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No-Guilt Nachos
Here’s a simple and healthy meal or snack you can whip up in less than 15 minutes. No-Guilt Nachos Layer onto individual plates: Baked Tortilla Chips Bean Dip or Vegetarian Refried Beans (warmed) Grat… more →
Food and Faith for Women
No-Guilt Nachos
wrote 1 month ago: Here’s a simple and healthy meal or snack you can whip up in less than 15 minutes. No-Guilt Nachos L … more →
Easy Chicken
wrote 2 months ago: In honor of my sister-in-law who asked me, “What are some easy ways to make chicken?”, I’m dedicat … more →
Fresh Ingredients are Key for Great Caesar Salad
wrote 4 months ago: This is a “recipe” for cooks who sometimes cook without recipes. The instructions are brief, the am … more →
Fruit Salad from the Archives
wrote 5 months ago: Various versions of this salad have circulated around for years. It reminds me of a recipe called G … more →
Take a Dip
— 2 comments
wrote 6 months ago: Here’s a dip that’s simple to prepare at the last minute. Add it to the snack table at a part … more →
A Fresh Blend of Cranberries and Oranges
wrote 7 months ago: A unique blend of flavors and textures — sweet, tart and slightly crunchy. Replace processed … more →
Aloha Mahi Mahi
— 1 comment
wrote 7 months ago: Ok, so this isn’t a Hawaiian recipe. But Honolulu was where I was first introduced to Mahi Ma … more →
A Good to Eat Sweet Pumpkin Treat
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wrote 8 months ago: Blend, bake, eat. Easy! An autumn dessert that tastes like pumpkin pie but feels like a healthier … more →
Chowderheads Can Cook
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wrote 8 months ago: You’ll be surprised at how quick you can put this chowder together. Depending on how profici … more →
Extra Speed Eats
wrote 9 months ago: There are those moments that I want to get something good on the dinner table in a hurry. The prove … more →
Summer's End Vegetable and Pasta Salad
wrote 9 months ago: To eat more vegetables, they need to be available, convenient and look fantastic. We eat with our ey … more →
Go Mediterranean with Fresh Tomatoes
wrote 10 months ago: When the first ripe tomatoes are on the vine, I make Greek Salad. From my kitchen to yours, enjoy. … more →
Hungarian Polichinkas (Crepes) with Homemade Strawberry Preserves~ YUMMMM!!!
wrote 1 year ago: Two of my daughter’s signature recipes. Enjoy! Hungarian Polichinkas (Crepes) w/ Homemade Stra … more →
Crap Stuffed in Chicken....Carefully: Chicken Roulade
wrote 1 year ago: Stuff a bunch of crap in chicken, cook it right, and you have-chicken roulade. Fancy pancy restauran … more →
Apple Cole Slaw
— 3 comments
wrote 1 year ago: Each time I make this super simple side dish, it is a HIT! It is so easy and I am sure it will be a … more →
Corn & Black Bean Salsa
wrote 1 year ago: I can never get enough salsa! This particular salsa is my absolute favorite non-tomato based choice, … more →
White Peach Sangria
— 11 comments
wrote 2 years ago: I am a little baffled, but more amazed that this is my FIRST alcohol post. Really…I am in awe? … more →
Literary Tapas
wrote 4 years ago: Originally post at Paper Palate on October 9, 2008. Small dishes from the realm where paper meets pa … more →
