Blogs about: Simple Syrup
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Why We Should All Go Work on a Farm...
From JH: At last! I can tell you about my recent week away in VT now––I was here, at Luna Bleu farm in South Royalton, “wwoofing” (willingly working on an organic farm). For anyone looking… more →
Home and Oats
sugar rush
Why We Should All Go Work on a Farm...
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homeandoats wrote 3 weeks ago: From JH: At last! I can tell you about my recent week away in VT now––I was here, at Luna Bleu farm … more →
Sugar-Free Simple Syrup
bonniebytheounce wrote 3 weeks ago: Simple syrup can be used to make everything from flavored drinks to cakes. You can substitute Splend … more →
Drinking in Oregon-inspired cocktails
karanewman wrote 1 month ago: Last night I attended the Oregon Food Fete, held here in NY in a loft space somewhere west of the th … more →
Cherry Blossom Tea
homeandoats wrote 1 month ago: From JH: flowers for breakfast I found this at the market on Granville Island in Vancouver, BC. Swee … more →
Osborne & Little "Kishangarh" Wallpaper
homeandoats wrote 1 month ago: From JH: in blue I’m feeling it’s time to replace the wallpaper that I have framed in my … more →
Spice & Ice in The Washington Post!
karanewman wrote 1 month ago: If you haven’t already seen WaPo’s regular “iSpice” blog, penned by the love … more →
Liquore di Basilico (Basil Digestif)
latabella wrote 1 month ago: Have you ever had Limoncello? If you have, this libation will be quite familiar. If you have not had … more →
Drink recipe: De La Tierra
karanewman wrote 1 month ago: Earlier this week I was invited to a “tequila dinner” hosted by Patron spirits, with Pat … more →
Back from BC, Back to the Blog
homeandoats wrote 2 months ago: From JH: the coast of cortes OK, true: I’ve been back in the States for almost three weeks now … more →
What Would Jackie Drink?*
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Pink Lady wrote 2 months ago: *LUPEC Boston’s latest ruminations, in case you missed ‘em in this week’s issue of The Weekly … more →
Rise and Shake
sydunham wrote 2 months ago: We’ve been on a breakfast kick of late at my house- pain perdu with strawberry cream cheese, b … more →
Drink Recipe: Gin & Tonic with Spiced Ice
karanewman wrote 2 months ago: Technically, it’s still summer for another couple of weeks. So I’m hanging on to that last shred of … more →
The Dragonfire Cocktail
karanewman wrote 2 months ago: I woke up this morning and realized that although I had posted an explicit step-by-step demo for a m … more →
Peach Iced Tea
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gaaarp wrote 3 months ago: Have you noticed recently that a lot of restaurants and fast food joints have started to carry flavo … more →
Simple Syrups Are Very Simple
athomebysteveposes wrote 3 months ago: During the peak of iced tea season the question asked around pitchers is, “Sweetened or unswee … more →
Hot Stuff: Habanero Simple Syrup
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karanewman wrote 3 months ago: Why do bar-made drinks taste better than home-made drinks? One answer is that bartenders brew up sim … more →
Raspberry Simple Syrup
Mama Jo wrote 3 months ago: This is a easy, and VERY tasty simple syrup to infuse into drinks. It can be used with teas, lemonad … more →
tom collins
sash wrote 3 months ago: if you don’t know what a tom collins is and you like gin, you should know tom personally. one … more →
