Blogs about: Smitten Kitchen
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Genius
I know some people think Thomas Edison was a genius. But did he invent S’more Pie?! Gadzooks! The hardest thing about this is being patient while each component cools. This genius was so busy ea… more →
Tortfeeder
Mango slaw.
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wrote 22 hours ago: Time with my friends was the best possible therapy for this girl after an emotional week. I embraced … more →
favorite food blogs | weekly mash | 5.26.2012
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wrote 2 days ago: In honor of my mom, my granddad, friends who feed me, people who dare to let me cook for them, and y … more →
Sunday Supper - Inaugural Issue!
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wrote 2 days ago: Caramel Walnut Upside Down Banana Cake Yep, that’s right. Look at that! For the very first Sun … more →
Memorial Day - Recipe Round-Up
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wrote 5 days ago: With Memorial Day quickly approaching, I have backyard barbecues on my mind. I had planned to start … more →
Strawberries (2), Baking Extravaganza, and an Operation (of Sorts)
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wrote 5 days ago: Please tell me it is not just the nesting instinct that has me cooking and baking up a storm. I so w … more →
This is what happens with a little time on my hands...
wrote 1 week ago: It’s a hot day. Well, actually, not really. It’s a beautiful day and the sun beating dow … more →
Lemon Bars
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wrote 1 week ago: So it’s been a while. I changed schools this past semester and my new dorm’s kitchen was … more →
Happy Weekend
wrote 1 week ago: OK, so the weather here in London is hardly spring-like but it does seem to have finally stopped rai … more →
::: Raspberry Macaroons :::
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wrote 1 week ago: These macaroons from Smitten Kitchen are all over Pinterest and food blogs. Is it bad that this made … more →
Another banana bread recipe
wrote 1 week ago: What I made one year ago on this day: Barbecue chicken legs Thousand Island Dressing Recipe S … more →
Golden Recipe: Salted Brown Butter Crispy Treats
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wrote 1 week ago: photo from smitten kitchen If you’ve been on Pinterest for awhile, you’ve probably seen … more →
It’s gonna be the details that define us.
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wrote 1 week ago: Life is made up of (mostly) small moments, choices made, even unconsciously, paths forged and follow … more →
The Best French Onion Soup. Ever.
wrote 1 week ago: Last night I was feeling particularly domestic, so I busted out the stock pot and made a batch of Fr … more →
The Hunt For Highland Bakery-Worthy Sweet Potato Biscuits
wrote 2 weeks ago: There are lots of things I miss about Atlanta now that we live in North Carolina, and the sweet pota … more →
Marshmallows
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wrote 2 weeks ago: Summer is here. And with it, my favorite pastime-the campfire! There is nothing better than huddling … more →
Day 129 - A leisurely lunch
wrote 2 weeks ago: In honour of Mother’s Day we invited Chris’ parents over for a long, leisurely, home coo … more →
smitten kitchen hall of fame
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wrote 2 weeks ago: As promised, here it is. My own personal Smitten Kitchen Hall of Fame. All the favourites that I ha … more →
smitten kitchen's red wine chocolate cake
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wrote 2 weeks ago: The one blogger that has not only kept me coming back, in this fickle and ever-changing realm that i … more →
6 bucks
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wrote 2 weeks ago: Sometimes you end up being overcharged. You might be in a tight spot and without alternatives so you … more →
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