BEING a huge fan of both food, and anything American, an American smokehouse seemed like the ideal choice to satisfy my taste buds.
The Restaurant… 408 more words
This year during our Christmas Open House event we will be displaying brand new faux food items in the Palmer-Marsh and Bonner Houses! These items, pictured in the blog, will be placed in the Dining Rooms to display a portion of the main holiday meal. 372 more words
After my rave review of Hop & Cleaver on the Quayside a few months back, I was intrigued to see what Longhorns had to offer. We went along on Sunday afternoon, I had a sneaking suspicion that they would be having a busy weekend and an evening meal would probably be out of the question – boy, was I right. 340 more words
HICKORY’S Smokehouse, situated on The Groves on the banks of the River Dee, has secured a £6m investment from Baker Tilly’s Corporate Finance team.
The brand, who also has restaurants in West Kirby, Wirral and Rhos-on-Sea, North Wales, is known for its delicious American cuisine, southern hospitality atmosphere and extensive bar selection. 209 more words