Tags » SOUTH AMERICAN CUISINE

Pupusas

Want a fun, different, and fulfilling dish? Try pupusas. A pupusa is a stuffed tortilla usually served with a spicy coleslaw called curtido. This recipe makes both.

Randy Graham

Peruvian Empanadas

Empanadas are a Latin and South America go-to food that may be filled with a combination of meat & vegetables, fruit or cheese. A friend recently asked me

Randy Graham

Toasted Tortilla with Red Pepper Tomatade®

Serves: 1
Cooking time: 20 minutes

Ingredients:

  • 1 plain tortilla
  • 3 slices of halloumi
  • 50g pitted olives
  • 50g small Handful of SunBlush® tomatoes
  • 20g Roquito®
  • 72 more words
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