My dad is hard to please when it comes to food. Part of the problem is that he (like all of us in my family) finds pleasure in food more than most other activities. When we talk about travel, we tal… more →
Kiss My Grits!kissmygritz wrote 10 months ago: My dad is hard to please when it comes to food. Part of the problem is that he (like all of us in m … more →
kissmygritz wrote 11 months ago: What better first restaurant post of the new year than to write about the RAMMY New Restaurant of th … more →
kissmygritz wrote 1 year ago: It was a favorite of mine in its old space, but this is my first time back since Corduroy moved to t … more →
kissmygritz wrote 1 year ago: And the winner is… I’m not going to tell you that quickly! One thing is for sure: I lov … more →
kissmygritz wrote 1 year ago: For our monthly anniversary, Brian and I ventured to Eleventh Street Lounge looking for some good fo … more →
kissmygritz wrote 1 year ago: This was the first monthly anniversary Brian and I have had together for 3 months. Yes, we still ce … more →
kissmygritz wrote 1 year ago: Brian and I first tried Blue Duck on our 11-month anniversary (yes, we celebrate every month) and lo … more →
kissmygritz wrote 1 year ago: It may not look like much, but man oh man – THIS is good steak! Ray’s the Steaks The set … more →
kissmygritz wrote 1 year ago: Tabard Inn Alison dubs this her go-to restaurants for a nice meal out where everyone is sure to be p … more →
kissmygritz wrote 2 years ago: Zola is a go-to place when I want to impress but not break the bank. After a recent birthday dinner, … more →
kissmygritz wrote 2 years ago: I am, if you will, a connoisseur of afternoon tea. My sister, Jeanette, and I have made it “ou … more →
kissmygritz wrote 2 years ago: Bistro Bis – Tuesday, August 15, 2006 I went to lunch at a fantastic-lunch standby for Betsy … more →
kissmygritz wrote 2 years ago: Montsouris February 28, 2007 The setting: It had a great French feel to the place (which you would e … more →
kissmygritz wrote 39 years ago: Alison’s take – Equally delicious for a burger and fries or a fixe prix extravaganza! Pa … more →