Tags » Spelt Flour

Oat and Cardamom Chocolate Florentines

September is usually the month where things slowly return to normality, the emphasis being on slowly. Everyone is back from their annual holidays, schools are starting again and universities are getting busy preparing for the arrival of a new intake of freshers and the return of second and third year students. 862 more words


chicken pizza

I came up with this recipe as a way of replacing the costly price of takeaway pizzas without mentioning the bad nutrional content that they are known for so I did some thinking and testing to and have created what is now the perfect healthy and easy to make Chicken Pizza.    331 more words

Chocolate Zucchini "Cupcakes"

To keep up with the cupcake rage, I adapted my chocolate zucchini bread recipe with artisan spelt and sweet rice flours topped with non-dairy coconut whip. 246 more words

Sweets & Desserts

law school

It’s difficult, and exhilarating, and everything I expected it to be.

I was going to regale you with exciting tales of the Socratic method, of color-coded note taking and bouquets of freshly sharpened pencils, of my love affair with briefing cases, and the new-to-me world of legal podcasts. 692 more words

Breakfasty Things

Everybody loves a cookie.

Last week in my post Great British Bake Off, I mentioned the Oat & Chocolate chips cookies made for our failed attempt as audience members. 452 more words


Kids Perfect Pancakes!

When we aren’t in a mad rush in the morning I love to cook something special for the kids. We had the day off from school today and the request was for pancakes. 190 more words


Raw Snickers Bars

Vegan friendly


  • 1 cup spelt flour
  • 1/4 cup rice malt syrup
  • 2 tablespoons coconut oil
  • 1/4 cup crunchy 100% peanut butter (I used Mayvers)
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Dietary Requirements