Tags » Spices

GINGER PEACH COBBLER

I’d never tried peach cobbler before we visited Savannah, Georgia back in the Summer. It turns out that I’d really been missing out. It’s absolutely scrumptious. 335 more words

Baking

Episode 10: Sugar Imperatives and the Shortbread Concierge

We’re not going to lie: October is a special month to both of us for a lot of reasons, and food and drink are definitely not insignificant contributors to its importance in our personal calendars. 814 more words

Drinks

My favorite spices!

1. Curry.
I’ve been eating a gluten free diet for almost two years, now. I’ve accidentally ingested it on a few occasions, and man, is that horrible! 248 more words

Research

Spices

Just to share a couple of pictures of the most beautiful spice display i’ve seen in a while, found at the cooking trade show!

7 Food I Ate Or Lusted After

Preparation, studying and cooking ;) / Przygotowania, studiowanie i gotowanie ;)

Officially it’s 3 weeks for Junior to come (according to Polish midwife) or 4 weeks (according to Swedish midwife), so time to start some small preparation for the new person in the house. 1,050 more words

Dinner

The perfect hot toddy?

Whether it’s to warm you up, kill that cold or just a treat, the hot toddy is Christmas favourite. What’s your recipe for the perfect hot toddy? 360 more words

Christmas

5-Spice Pork Ribs and Pineapple Slaw

I really like this meal because half of it is made in a crockpot, but the slaw gets prepared fresh. So you get all those awesome flavors is the chinese 5-spice blend that get melded into the pork ribs, but the dressing on the slaw is bright and fresh and the pineapple gives it that extra tang. 332 more words

Recipes