It’s Friday, and you know what that means….Cano signs a ridiculous contract! Besides that, we got another weekend of football on the horizon. Its a light Saturday for college football, but if you’re one of those guys that enjoy quality over quantity then you will be all set. 914 more words
Tags » Spreads
It’s nigh impossible to find a photo of this out of the store-bought package!
Unlike the pre-made, store variety (In Denmark, we all know and love Buko Rejeost), this recipe actually has shrimp. 162 more words
I love jam. Not only dancing to jams, but more over dancing to jams while making fresh jam…say that five times fast! But in all seriousness what is better than fresh jam on toast, jam in my yogurt, with a sliver of brie, or even with some good ol’ nut butter on a plain rice cake. 385 more words
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Hummus. Humous. Howmouse. Is there a definitively ‘right’ way to spell it?
Leaving that to the side, the recipe I’m posting about today is more of a chickpea spread than an actual h*m*s, but for ease of reference I thought I’d stick with a one-word definition. 753 more words