Tags » Steamed Buns

Very Easy Chinese Steamed Buns

Part-timing in a Chinese restaurant and take-away has loads of perks, especially if you’re interested in the kitchen. I love steamed buns and as far as I could remember, it was always a long and complicated process for my mom. 296 more words


Steamed BUNS!

For anyone that has ever had a Chinese steamed bun, you know how absolutely delightful they are. So much flavor and power in such a little doughy, squishy ball of goodness. 574 more words


Steamed Bun Stuffed with General Tso's Pork

3 lb. pork shoulder
1 bottle Ying’s General Tso’s Sauce

Dough Ingredients:

3/4 cup warm water
2 teaspoons sugar
1/4 teaspoon salt
2 tablespoons oil… 169 more words


Rock Salt on Tour: Manchester

I’m off gallivanting again! This time I’m in Manchester for a week with some chums, for a great deal of nonsense and a great deal more hilarity. 215 more words

Shanghai Social Club

This past weekend Sibby and I ventured to Allston to check out the Shanghai Social Club, which opened at the end of last summer. Now I know why we waited so long to go – there is NO PLACE TO PARK in Allston. 586 more words

Pork Asado Siopao (Sweet Pork Steamed Buns) Recipe

When I was pregnant with my first born son, siopao was one of  my pregnancy food cravings. I love siopao ever since I was a kid and even if China and my country are not in good terms right now, I gotta thank the Chinese for bringing this heavenly steamed buns to the Pinoy food culture. 730 more words


Char Sui Bao - making leftover pork go further.

I’m sure by now you must know I don’t like to waste food. I often buy a bigger piece of meat to rast than will be eaten at one sitting as I know there are so many delicious meals that can be created from what could be seen as scraps from the carving plate. 426 more words