Blogs about: Stock Pot
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Recipe: penne salsa di zucca e il maiale arrostito con zucca e finocchi
I love doing seasonal dishes when I can. Much like my affinity for cooking based on what I can get fresh at the big shopping centers I typically go to as well as what is locally grown and that always … more →
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The Great Thanksgiving Trauma - Gravy Anxiety!
drfugawe wrote 1 day ago: Our sincerest Thanksgiving wishes to all. I’m in hog heaven at this moment – and have been for … more →
Pancetta and rosemary one-pot chicken - Ana Jones
missandmrs wrote 6 days ago: This is from the NZ taste magazine. I love it because its easy and yum. It seems very Frenchy to me. … more →
recipe: penne salsa di zucca e il maiale arrostito con zucca e finocchi
thedoormouse wrote 3 weeks ago: I love doing seasonal dishes when I can. Much like my affinity for cooking based on what I can get f … more →
AG#7 - Munich Blauer Vogel
pdtnc wrote 2 months ago: Munich Blauer Vogel This is basically a Coniston Bluebird Bitter with 500g of Munich Malt (and about … more →
recipe: porto-porco y azore feijos
thedoormouse wrote 3 months ago: The weather may have put a damper on the plans to BBQ for my dad’s birthday and make him a spe … more →
recipe: soy salmon and noodles
thedoormouse wrote 4 months ago: After battling a pounding headache and eating next to nothing for two days I finally felt up to cook … more →
All Grain Brew #1 - Deuchars IPA
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pdtnc wrote 5 months ago: Deuchars IPA – www.caledonian-brewery.co.uk Time to pop my Cherry, Started at 8.30am, the Mash … more →
recipe: green rice with mahi mahi
thedoormouse wrote 5 months ago: There is actually a reason I did not name this arroz verde… it is because, if I were going to … more →
recipe: green rice with mahi mahi
thedoormouse wrote 5 months ago: There is actually a reason I did not name this arroz verde… it is because, if I were going to do thi … more →
Stockpots
Ruth Feld wrote 6 months ago: When it comes to cookware and kitchen stuff, my mother is probably the pickiest person in the world. … more →
Stock Pot to Copper Conversion
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pdtnc wrote 7 months ago: My Stock Pot to Copper Conversion. The Starting point was this, a Huge 38 Litre Aluminium Stock Pot: … more →
recipe: tea soup
thedoormouse wrote 7 months ago: I am home sick today, complete with the migraine, fever, body aches, congestion, the whole nine. The … more →
recipe: tea soup
thedoormouse wrote 7 months ago: I am home sick today, complete with the migraine, fever, body aches, congestion, the whole nine. The … more →
Chicken -n- Dumplings!
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holadancey wrote 7 months ago: Chicken and Dumplings So, I recently roasted two succulent chickens in antipication of my husband … more →
recipe: tomato veggie chili
thedoormouse wrote 8 months ago: Ok, so there is a very Suburban Traditional version of the chili recipe that’s probably been f … more →
recipe: tomato veggie chili
thedoormouse wrote 8 months ago: Ok, so there is a very Suburban Traditional version of the chili recipe that’s probably been floatin … more →
recipe: gumbo aux charise et okra
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thedoormouse wrote 9 months ago: Cajun (Canadian outcasts from Acadia in the 1800s) and creole (the combination of French and Iberian … more →
The Brew Kettle Came Today...
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arielviews wrote 10 months ago: Its been three long years since I’ve last brewed one of my (honorable mention) award winning b … more →
Recipe: Cottage Pie
thedoormouse wrote 10 months ago: I’ve always been a huge fan of craftily prepared pub food – real pub food not the double … more →
