Tags » Strasbourg
Strasbourg definitely deserved at least one whole day of exploration. After another amazing Alsatian breakfast, we hopped on a tram and headed downtown.
We had a coffee on a café terrace just in front of the cathedral, giving us ample time to take in the full splendor of its intricate facade. 948 more words
On our first morning in Strasbourg, our hosts delivered breakfast in a giant market basket. Inside was a note tied up into a scroll detailing the contents of our traditional Alsatian breakfast: fresh-squeezed orange juice, a whole baguette, Quetsch jam made from a local variety of plum, fresh white cheese, granola and honey, Comté cheese and Black Forest bacon. 647 more words