Migas – tofu with onions, red pepper, potatoes, veggie sausage crumbles, and tortilla strips, with refried black beans Leftover seitan stroganoff Oven-baked curly fries with BBQ sauce Tostada wi… more →
stellatexthezinv wrote 3 weeks ago: Today’s meal is beef stroganoff. I have adapted it from an old family recipe and cheapened it … more →
akbirdie wrote 3 weeks ago: This is one of my husbands favorite meals. It’s especially delicious on cold winter days. Th … more →
julesworld wrote 1 month ago: I started the day by waking up early-ish to have breakfast with some friends and then we went to the … more →
Patti wrote 1 month ago: 1 lb. (1/2 inch thick) boneless sirloin steak 1/2 lb. sliced fresh mushrooms ( baby bella) 1/4 cup c … more →
paganum wrote 2 months ago: Had some thin sliced rump steak (minute steak) left over from yesterdays Cricket barbecue so decided … more →
Mama D wrote 3 months ago: When I was growing up my mother used to make a vegetarian (not vegan) version of beef stroganoff tha … more →
Sarah wrote 3 months ago: Maybe it is just me, but it feels like fall is slipping in quietly right now….. Bison Strogano … more →
lesliesarna wrote 3 months ago: Yummy! My Mom used to make beef stroganoff when I was a kid and of course I would pick out all the … more →
animalgames wrote 3 months ago: Beef stroganoff is an extremely delicious recipe which was invented by a chef working for Russian Ge … more →
myrkr wrote 3 months ago: This was taken out of the book “The Complete Idiot’s Guide to Natural Magick” by M … more →
Larissa wrote 4 months ago: Okay, so we’re pretty much all moved in and settled. The kitchen is (almost fully) stocked, m … more →
Vegan Soiree wrote 4 months ago: This party is a celebration of gypsy punk and traditional style gypsy music. Gogol Bordello are one … more →
healthytastycheap wrote 4 months ago: I was a vegan for several years, and during that time I picked up a lot of recipes. Although I now h … more →
bloggymum wrote 5 months ago: C asked if he could help me prepare dinner on Friday. We were having beef stroganoff and rice. He … more →
delhifoodies wrote 6 months ago: A Russian restaurant in New Delhi, now that’s gotta be fun! After reading a lot of good views … more →
isarl wrote 6 months ago: Hey, long time no see! I have an important exam on Monday morning, so of course this evening I made … more →
squeezeoflife wrote 6 months ago: Stroganoff is one of those rich, hearty dishes that warms you up from the inside on a cold night. Al … more →
Kellene wrote 6 months ago: This blog has moved. Please visit us at www.preparednesspro.com. By Kellene Bishop Many are reluctan … more →
vickie45 wrote 6 months ago: Serves 4 Ingredients: 4 Tablespoons oil 500g beef fillet or rump steak, cut into thin strips 1 … more →