Tags » Strudel

Recipe-of-the-Month: September 2014

For my Recipe-of-the-Month, I have chosen Strucolo de Pomi (Apple Strudel), in honor of the Festa della Mela, held in mid-September in the Carnian town of Tolmezzo. 31 more words


Rhubarb and Apple Strudel

I love stewed fruit, with apples and rhubarb being my favourite. Sometimes I stew the fruit and eat it hot with some ice cream, but I’m not always in the mood for that, so I started making a filo strudel which is nice to serve when you’ve got guests, or a bit easier to transport should you need to. 341 more words

Workers Kitchen

Tezliklə - coming soon

Tezliklə – “coming soon” in English – is one of the most frequent signs in the city center of Baku. Normally it refers to shops or restaurants. 158 more words


My own version of our traditional Strudel

Step 1: Pick some apples in the woods with a friend they will taste much better! ;)

In one bowl mix:

25 g butter

100g coconut oil… 127 more words

Like A Wolf Singing

I am a cool troubadour

with common love and

utensils to like

nice things like forks

and knives and curated 

pork.  The perfectly curve

glass man stays with… 70 more words

The right to know

The right to know

Fortunately Claudette was home
to take the nurse’s call
in her haste she forgot about Emmie
and the fact that she would not have a key… 337 more words


The food-o-meter; Ritz Apple Strudel

Two words: beyond delicious. Ritz Apple Strudel is yummy and crusty, sweet and deliciously apple-y. But, unfortunately, the pic I showed you is a Apple Strudel MINI, but I’m still feeling super full on third bite. 37 more words