Blogs about: Summer Food
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Chickpea Salad
Submitted by Amy R I feel a little silly writing this down. We usually just use whatever odds and ends we have in the fridge for this. Adding whole grain, like barley or bulghur, combines to form a co… more →
Summer Food
Finding a cure - my first Twitter recipe
Charlotte wrote 5 hours ago: I try not to hang round on Twitter too often, as whole days can whiz by while I’m distracted b … more →
White peaches poached in rosewater syrup
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Saskia wrote 3 days ago: Poached peach in rosewater syrup, artfully styled! I had my friend over for dinner last Thursday nig … more →
Leaves of class
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Charlotte wrote 6 days ago: This will be a short post. I just wanted to show off the salad leaves grown in our garden. If I coul … more →
Cold melon soup with Parma ham and basil
diveangel wrote 1 week ago: I found this recipe on one of my most love foodblogs. Something really wonderful on a warm day. 1 / … more →
white chocolate mousse with cardamom and vanilla
diveangel wrote 3 weeks ago: After I tried a cardamom ice cream this week, I thought, that a white chocolate mousse with cardamom … more →
lemon chicken
diveangel wrote 3 weeks ago: salt-pickled lemon are typical from Morocco and are actually easy to prepare. The flavor they add to … more →
cinnamon rolls
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diveangel wrote 3 weeks ago: I love them since my stay on Utila in 2006. Every morning I passed by a bakery where they made them … more →
Ratatouille: Lisa E's Version
stitchy1 wrote 4 weeks ago: These are the vegetables on the grill. You can broil the eggplant separately in the oven at 450 deg … more →
Chocolate cream with ginger and orange
diveangel wrote 1 month ago: A cream which is simply wonderful . If you don’t like ginger and/or orange just keep it away a … more →
The platters that matter...
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Charlotte wrote 1 month ago: Menu for a 40th birthday lunch My absence here over the past week has, till now, been almost entirel … more →
Tofu Encebollado
The Spiritual Vegan wrote 1 month ago: Esta receta es también deliciosa en español. ¼ kg soft tofu 350 peeled tomato 350g peeled sweet onio … more →
Vegan Summer Pesto
bubandlala wrote 2 months ago: Thanks to the Meyers, we had a massive amount of basil sitting pretty on our dining room table, fill … more →
Tomato sandwich
Ginger wrote 2 months ago: (image from The Kitchn) Even though yesterday was the first official day of fall, for most of us in … more →
apple pancakes with stewed mirabells
diveangel wrote 2 months ago: for the pancakes (6-8) 1 and 1/3 cups flour 1 tablespoon baking powder 1 egg 2 tablespoons melted bu … more →
Mexican Grilled Corn
shikishi wrote 2 months ago: The end of the grilling season is upon us and the boys have taken to making heartier meals outside o … more →
Summoning summer: citrus couscous
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Charlotte wrote 2 months ago: One of the many salads we devoured last weekend on our tropical mini-break was a holiday favourite … more →
filet of veal in hay
diveangel wrote 3 months ago: recipe for 1 hungry person: 200 g filet of veal 2-3 branches rosemary 2-3 branches thyme 20 g hay 2 … more →
monkfish in limesauce
diveangel wrote 3 months ago: for 1 person: 180 g monkfish 5 tbsp lime juice 3 tbsp soya sauce 1 red thai chili 2 garlic gloves 1 … more →
Gazpacho
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diveangel wrote 3 months ago: for 3 persons 4 tomatoes blanched peeled cored and pulsed a bit in the blender 1/2 cucumber, finely … more →
