Growing up potatoes were a staple side dish to any fish dish that my mom put on the table for dinner. My mom’s signature preparation was simple – thinly sliced potatoes, spread out onto a … more →
The Magic Cabinetwrote 3 months ago: Everything I’ve made thus far on this blog has been vegetarian, which is in keeping with our g … more →
wrote 4 months ago: Growing up potatoes were a staple side dish to any fish dish that my mom put on the table for dinner … more →
wrote 4 months ago: Pesto is an easy-to-make condiment, that is a good thing to have on hand in the magic cabinet (altho … more →
wrote 4 months ago: Today as I was walking home all I could think about was a cool refreshing bowl of gazpacho, and when … more →
wrote 4 months ago: These easy to make and beautiful gems combine fresh flavors to make a classic hor d’oeuvre or … more →
wrote 4 months ago: First things first, let me apologize profusely for the quality of this picture. Unfortunately, dinne … more →
wrote 4 months ago: Was inspired by Erin to make a pasta salad for our small dinner party last night. It turned out pret … more →
wrote 4 months ago: It’s now mid-August and I hate to say that I’m tired of firing up the grill and throwing … more →
wrote 4 months ago: I will publicly announce how incredibly in-love I am with my hubby and how appreciative I am that he … more →
wrote 5 months ago: Monday: Ben’s Stellar Salmon, canned green beans, and couscous. Tuesday: Tarragon Salmon Pasta … more →
wrote 5 months ago: unlike most people, I try to spend as little time as possible in the kitchen on Sundays — my r … more →
wrote 5 months ago: DH is still raving about this dinner 2 days later, so I figured it’s probably blog-worthy one … more →
wrote 6 months ago: Summer time is a fabulous time to serve meatless meals. Fresh fruits and veggies are plentiful! And … more →
wrote 7 months ago: I know, I know, it has been so long since I’ve posted a Food Friday you’ve completely wr … more →
wrote 7 months ago: I love to cook, but there’s something about sitting down to a lovely, hot meal prepared by som … more →
wrote 7 months ago: Deviled Eggs Bar-B-Que Ribs Here’s a perfect menu for a summer afternoon. Bruschet … more →
wrote 8 months ago: We may be off line for a few days. We are going to provide you with an assortment of recipes … more →
wrote 8 months ago: This post has been moved to http://www.kitchenstewardship.com/2009/04/22/kids-in-the-kitchen-potato- … more →
wrote 1 year ago: Here is a collection of easy and delicious summer salads. All feature veggies from the garden or the … more →