Whether I’m making eggplant parmigiana, chicken parmigiana, meatball subs, or Alexandra Guaranschelli’s famous pork meatballs, this is the marinara sauce that I always go to. I don’… more →
Waiting For Water to Boilwrote 1 day ago: Well, yesterday we had our first taste of summer. It was hot, muggy and rainy. Perfect weather to ge … more →
wrote 2 weeks ago: I thought I welcomed change. But as Bella the talking cat comes into my study complaining that as fa … more →
wrote 1 month ago: Last night T & I had a few things we had to get done… getting home at 6:00pm doesnt always … more →
wrote 1 month ago: I am never, ever going to miss a single dance lesson because of school work, ever… again. Touch wood … more →
wrote 1 month ago: Still recovering from the long weekend, I was not too excited about cooking a big meal yesterday for … more →
wrote 2 months ago: Oatmeal scones with currants — and lemon marmalade If not for St. Patrick’s Day coming u … more →
wrote 2 months ago: Baked sweet potato with marinated feta and kalamata olives Well, when we were in Southern California … more →
wrote 3 months ago: Pizza + Bagel = Awesome + Nausea …. and irritable bowels… ‘A burp is just a gust o … more →
wrote 4 months ago: On a recent work trip to San Antonio I was so busy, I didn’t get to explore activities for my … more →
wrote 5 months ago: This is super easy to make & it’s best when served immediately after it’s pre … more →
wrote 5 months ago: i pour a cup a coffee and listen to the silence the noiseless rise of the sun and frost burning pain … more →
wrote 5 months ago: This is a lasagna that is not only healthy for you but it has all the flavor of the traditional favo … more →
wrote 6 months ago: As soon as I read about this “pizza with a twist,” I knew I had to try it. Lemons on piz … more →
wrote 6 months ago: It turned into November here around mid-October, before I even had time to celebrate that wonderful … more →
wrote 7 months ago: This is my take on chicken dumplings. Ingredients: 2 cans of chicken 2 cans of cream of chick … more →
wrote 8 months ago: My first “Asian” dish & we really liked it. Ingredients: 2 t roasted peanut o … more →
wrote 8 months ago: Confession: So often I am really lazy about making dinner. And making fresh pasta? Forget it. Waaaay … more →
wrote 8 months ago: Ingredients: 1 lb ground beef 2 T taco seasoning 1/4 C bread crumbs 1/4 C chopped onion 1 egg … more →
wrote 10 months ago: I dislike sloppy joes very much! I didn’t care for them when I was a child & I haven … more →