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Supplier Spotlight: Crested Duck Charcuterie

Chef and co-owner of Crested Duck Charcuterie, Kevin Costa, is on a mission to elevate traditional butcher shop items to new levels, while educating his guests about where their food comes from. 372 more words

Carnivore Club

Supplier Spotlight: Hogtown Charcuterie

Hailing from Toronto, Ontario, a city nicknamed ‘Hogtown’ from its pork processing days in the 1920s, Pawel Grezlikowski, the man behind Hogtown Charcuterie, sticks true to these roots by honouring old-World techniques with modern-day recipes. 510 more words


The GGWG team took to the streets of Glasgow on Friday 1st August to soak up some of the fabulous Commonwealth atmosphere and chat to some of the wonderful people who make our beauitful city what it is! 263 more words

Wedding Inspiration

Supplier Spotlight - Shaw Shots Photography

Today we shine the spotlight on to Shaw Shots Photography Olivia is certainly one of my preferred suppliers and this year she photographed a styled shoot for me and did an amazing job! 527 more words

Wedding Blog