Blogs about: Suzanne Goin
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Tavern in Brentwood.
For What’s Gaby Cooking’s birthday last night, we decided to check out Tavern in Brentwood. I don’t claim to be an expert restaurant critic, but since I quit smoking and learned to … more →
Lost Angeles
Tavern in Brentwood.
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Zack wrote 1 month ago: For What’s Gaby Cooking’s birthday last night, we decided to check out Tavern in Brentwo … more →
Lucques of LA Tapenade
meggamoma wrote 2 months ago: Lucques of LA is well known for its superb Mediterranean cusine. The chef and co -owner Suzanne Goin … more →
We be JAM'in
lindsaytowle wrote 2 months ago: Designer extraordinaire, Jeffery Alan Marks, otherwise known as, JAM (to close friends) has done it … more →
Restaurant openings
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shopeatsleep wrote 2 months ago: Just opened: Tavern From Suzanne Goin and Caroline Styne (AOC, Lucques, Hungry Cat) comes the ladie … more →
Thank Annie Miller for Grilled Cheese Month.
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Zack wrote 3 months ago: Oh man. If you haven’t been to Clementine, you are missing out. It’s auspiciously tuck … more →
Hearts on Fire
thefoodinista wrote 5 months ago: The not-so-skinny: bread, custard, chocolate. The recipe is on the menu at The Hungry Cat in Hollyw … more →
Sunday Suppers at Lucques: A Review in Rhapsody
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Cynthia Bertelsen wrote 6 months ago: Sunday Suppers at Lucques, by Suzanne Goin with Teri Gelber (Knopf/New York, 2005) Sunday suppers … more →
The Hungry Cat: My cat's meow
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whatyouseeiswhatyoueat wrote 9 months ago: Ah, The Hungry Cat. One of my favoritest restaurants in this city, but also one of the most overp … more →
Food Industry Roundup | The Cookbook Chronicles
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Jill Santopietro wrote 11 months ago: The gefilte fish recipe on Page 30 of Nach Waxman’s “From My Mother’s Kitchen … more →
Sunday Suppers at Lucques
grubtrotters wrote 1 year ago: We have a story on dinela.com about Los Angeles chefs that have written cookbooks. One of the chefs … more →
Lucques
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sacfhoodies wrote 1 year ago: Lucques not only made L.A. Magazine’s Top 75 Best Restaurants in 2008: it made number one. Yes, a … more →
Unveilings at the BB&T Charleston Food & Wine Festival
The Tao of OM wrote 1 year ago: Another busy weekend for the third annual BB&T Charleston Food & Wine Festival which the n … more →
Random musings
Alan wrote 1 year ago: Yesterday the restaurant was closed for the staff holiday party – yes, it’s nearly March … more →
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