Hey vegan potluckers! We are thrilled to be participating in the third virtual vegan potluck! One of my favorite dishes is the classic potato salad. But Neal won’t go near it because most versio… more →
wrote 6 minutes ago: Cut back on cheese and load up on healthy! I love cheesy delicious quesadillas, but for a an actual … more →
wrote 26 minutes ago: In my last post I mentioned that I often take home-made soup to work for lunch. I love making soup; … more →
wrote 1 hour ago: So, I’m still getting used to this “only buy what you can carry thing.” It makes g … more →
wrote 2 hours ago: Mamey Sapote ( mah-may Sah-potè) Probably one of my best discoveries yet! Just picture the tasty com … more →
wrote 3 hours ago: I had this funky square plastic bucket (formerly a Members Mark automatic dishwasher tablet containe … more →
wrote 6 hours ago: This week has started off with a lot of epic food, so I felt a strong need to discuss my delicious e … more →
wrote 6 hours ago: Brought to you by Gigi! You’ll need for 2 people: - 1 sweet potato - 1/2 chopped onion - Canne … more →
wrote 7 hours ago: Sausage and Sweet Potato Lasagna It might not seem like it’s the time of year for lasagna, but … more →
wrote 8 hours ago: Happy Wednesday! Yesterday we were delighted to have our cousin Marissa visit us on one of her days … more →
wrote 12 hours ago: I’ve been hanging to attempt a gluten-free gnocchi so last Sunday I took a plunge but rather t … more →
wrote 14 hours ago: I first heard about spelt flour in a high school history class. The mention of spelt was really a pa … more →
wrote 14 hours ago: You may have read my previous post about this wonderful recipe, and this time I wanted to try making … more →
wrote 15 hours ago: I’m generally in favor of good nutrition, in theory at least. But let’s be honest: I … more →
wrote 17 hours ago: Lately– especially for my post-workout meals–I’ve been loving this burrito creatio … more →
wrote 18 hours ago: True confession: There is ALWAYS something hiding in my refrigerator that is gross. Not “mold … more →
wrote 18 hours ago: The end of the school year is here! The time crunch to get everything turned in caused some crazines … more →
wrote 18 hours ago: Welcome to my blog! Cooking is my passion, my hobby, my everything. Well, actually my husband Eric a … more →
wrote 19 hours ago: I love a cool mousse dessert on warm summer days. Of course, I’ll have a good dessert any time … more →
wrote 19 hours ago: Ingredients Sweet Potato Topping 2 medium sweet potato, peeled and diced ¼ cup unsweetened al … more →