Hearty winter meal. Simple, tasty and healthy! Two cans (or 4 cups) of chicken or vegetable broth. Peel and dice 2-3 med-large sweet potatoes. Add potatoes to broth. Cook in pot on high for 10 min… more →
Twenty4Fouriwantmysexyback wrote 19 hours ago: I found this recipe for Sweet Potato Protein Pancakes on AnabolicMinds.com from John. Kudos for th … more →
Marycela wrote 4 days ago: Good morning fellow bloggers and lovely readers! It is Wednesday aka Hump Day aka the middle of the … more →
marielmakesithappen wrote 6 days ago: Saturday was my only day off this week and I planned so many fabulous things to do, and craft, but o … more →
seeleelive wrote 7 months ago: Once again, I want to thank everybody for their kind words that were left for me yesterday. I was fo … more →
maddnoter wrote 9 months ago: Hearty winter meal. Simple, tasty and healthy! Two cans (or 4 cups) of chicken or vegetable broth. … more →
maddnoter wrote 9 months ago: This is quick easy and elegant enough to serve as part of the Thanksgiving meal side dish. Peel and … more →
corre! wrote 1 year ago: 大学芋 is made by coating deep-fried sweet potatoes with caramelised syrup. 大学(daigaku) is the Japanese … more →
Bernadette VanDeinse wrote 1 year ago: Lately I’ve been craving lentils and for once my cravings are following a healthier route. This is … more →
sheimend wrote 1 year ago: Let me start by saying that I would eat the Los Angeles Times (Sunday Edition) if you spread e … more →
BakingDiva wrote 1 year ago: Instead of making Sweet Potato Pie this Thanksgiving, I made Sweet Potato Casserole Cupcakes. I got … more →
jmjoseph wrote 1 year ago: N.Y Strip w/a Red Wine Cranberry Chutney- Chutney: 1pkg fresh cranberries, 2 cups red wine, 2 cups o … more →