Blogs about: Swiss Steak
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Happy Friday!
Happy Friday everyone are you ready for the weekend? I know we are. We’re also waiting for the mini snow disturbance, 1-3” our local weather channels are calling for. You can’t really call it a sno… more →
rezichfamilykitchen
Slow Cooker Swiss Steak
wrote 6 days ago: Makes 6 servings 1.4 cup all purpose flour Salt and pepper to taste 1 ½ pounds round steak, cut into … more →
Swiss Steak
wrote 1 month ago: Hello, everyone. I’m sure you’re wondering why I called you all here today. Well, it … more →
Food Friday: Oven Swiss Steak
— 2 comments
wrote 2 months ago: According … more →
Swiss Steak - my first attempt
wrote 3 months ago: A few weeks ago, one of my bosses raved about this Swiss Steak that his wife had made. Since this ca … more →
Super Swiss Steak
wrote 3 months ago: When we bought a quarter of a cow we did not realize there may be a few cuts of meat that we would b … more →
Recipes - KISSATURDAY 2
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wrote 3 months ago: Yowser…it’s cold here!!! Nights in the teens, days in the 20’s. You folks in parts of Canada and Ala … more →
Happy Friday!
wrote 3 months ago: Happy Friday everyone are you ready for the weekend? I know we are. We’re also waiting for the min … more →
Very Good Stew
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wrote 5 months ago: 2 Cans Golden Cream of Mushroom Soup, 1 Can Campbell’s Onion Soup (Add no water to soup) 2 # Stew Me … more →
Swiss Steak ala Alton Brown
— 12 comments
wrote 5 months ago: Sporadic blog post alert… My schedule is absolutely insane the next two weeks, so I’m re … more →
Safeway Weekly Ad Meals Ideas, Nov 25-27
wrote 5 months ago: Safeway is having a 3-day sale! Since it’s a short week for them, I’m keeping the list o … more →
Accident in the Crock Pot
— 8 comments
wrote 6 months ago: This was one of those happy accidents that I often have. I made these the day I made the fruitcakes … more →
Mom’s Swiss Steak
wrote 6 months ago: It’s that Comfort Food time of year again. My lawn is a sea of brown and yellow leaves, the trees ar … more →
Swiss Steak
— 2 comments
wrote 8 months ago: This is such a succulent, delicious recipe. Full of stewed tomatoes, onions, bell peppers and celery … more →
Swiss Steak
wrote 9 months ago: This dish epitomizes Midwest and plains state farm food of German heritage. It is something tha … more →
Swiss Steak
— 7 comments
wrote 10 months ago: I was given several old cook books from the 1930’s and war time 1940‘s. When I got them many years a … more →
Swiss Steak with Asparagus and Gouda
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wrote 1 year ago: While I was recently grocery shopping, I checked out the “Reduced for Quick Sale” area of the meat c … more →
Caring for Elderly Parents
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wrote 1 year ago: Whew! What a week!! Randy’s mother has had the flu and my mother’s cold turned into a mild case of p … more →
Hiatus
wrote 1 year ago: You may have noticed that we have been gone for a few weeks. Life at home gets complicated from time … more →
Will somebody please alert Switzerland?
wrote 1 year ago: Somebody’s in real trouble. I’m just not sure if it’s the nation of Switzerland, t … more →
