Blogs about: Tamarind

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Summer Restaurant Week '09 Recommendations

jessicahartley wrote 1 day ago: After a tough year Summer Restaurant Week is here and has officially extended its offerings from th … more →

Tags: Dinner, lunch, restaurant week, Reviews, 10 Downing, alto, apiary, Bar Artisinal, brasserie

Home Concepts Magazine (Jul 09 issue)

Wilson Wong wrote 2 weeks ago: In the July 09 issue of the Home Concepts magazine, I penned an article entitled ‘Spice of Lif … more →

Tags: 1, Candlenut, cinnamon, Clove, Home Concepts Magazine, Nutmeg, Spices

9:37pm Tamarind.2 comments

amydien wrote 2 weeks ago: Every once in a while, I’d love to have a small treat. I bought this from the supermarket tod … more →

Tags: Food, sour treat

Eggs with Tamarind sauce

mattabar wrote 2 weeks ago: Ingredients 3 -6 hard boiled eggs. 2 tablespoons palm sugar. 5 dried and fried red chilli. 1 stick … more →

Tags: Asian Food, Recipes, Thai Food, hard-boiled egg

Sinagang na baboy

Maria wrote 4 weeks ago: After the total failure that was Giada’a citrus and herb game hens, I was thrilled when my Si … more →

Tags: Farmer's Market, Pork, Filipino, Tomatoes, Sinagang, baboy, radishes, spinach, green onions

Chhole with a hint of Tamarind1 comment

recipesbysam wrote 1 month ago: Everyone has their own recipe for chhole. I was watching a cookery show on Tatasky and the cook did … more →

Tags: breakfast, Main Course, chhole, chickpeas

Quick Spicy Tamarind Rice

Giggler wrote 1 month ago: This is a Quick and a tasty Spicy Indian dish that hardly takes 15 minutes to cook. Ingredients: Coo … more →

Tags: bachelors cooking, Indian Dish, south indian dish, tamarind rice

Tamarind Cordial Begins

jizosama wrote 1 month ago: Tamarind Cordial Begins Originally uploaded by jizo.sama Soon, we’ll be making a cordial wi … more →

Tags: Food, Cordials

Worcestershire Sauce - this one is a bit fishy if you ask me20 comments

oysterculture wrote 1 month ago: Gotcha!   Bet you were not thinking of Worcestershire as a fish sauce.   You may be surprised to dis … more →

Tags: Culture, India, Britain, Japan, England, sauce, Fish Sauce, anchovies

Kaara Kuzhambu - Spicy Curry - For rice

ddhivyaa wrote 1 month ago: This spicy curry can be made without using any vegetable. Ingredients: Coconut – freshly grate … more →

Tags: recipe, coconut curry, kaara, Kuzhambu, Spicy curry, Tomato

Thai Papaya Salad, a.k.a. Som Tum2 comments

Amy wrote 2 months ago: Ah yes, I am in fact back from my unannounced hiatus. Sorry about that! Real Life caught up to me f … more →

Tags: cooking, papaya salad, Thai, Chili, Fish Sauce, long beans, Green Beans, Lime, som tum

Clarins new foaming cleansers1 comment

lunarsoul wrote 2 months ago: As gentle as cleansing milk and as effective as soap, Clarins Gentle Foaming Cleanser ( for Dry … more →

Tags: skincare, Clarins, cottonseed, foaming cleanser, Shea

Chettinad Pakkoda Kulambu

Dr Senthil kUmar wrote 2 months ago: Ingredients: To Make Pakkodas. Soak in water for two hours and grind coarsely Toor dhal – 50 g … more →

Tags: Veg. Side Dish, Side, Dish, chettinad, Rice, curry, Kulambu, Kuzhambhu, Kuzhambu

Recipe: Tamarind and Beef

adel h wrote 2 months ago: With tamarind (it’s called assam in SE Asia, widely available in paste form found in Asian gro … more →

Tags: So.Moo.Recipes, chilli, Beef, asian

Tamarind trout with three-herb and orange couscous salad.

nataliedonovan wrote 2 months ago: In today’s Observer Food Monthly were a few Nigel Slater recipes for couscous, and one in par … more →

Tags: Recipes, Trout, Couscous, Orange, Herbs, Spices

Pork Curry with Tamarind - Wata Majeedi2 comments

Chris wrote 3 months ago: Burmese Pork Curry: very flavorful with tamarind, hot peppers and turmeric. Another round of What I … more →

Tags: Main Dishes, asian, pork curry, Burma, wata majeedi, Turmeric, crispy fried onions, Axis of Evil

Okra Tamarind Curry - Vendaikkai Puzhi kuzhambu

ddhivyaa wrote 3 months ago: Ingredients: Okra – 5-8 Onion – 1 medium size grated coconut – 1/2 cup tomato … more →

Tags: recipe, Kolambu, Kozhambu, Kulambu, Okra, Puli, Puzhi, vendaikkai

Kek Seng Kopitiam, Malaysia4 comments

bruleeblog wrote 3 months ago: Laksa, popiah and ais kacang with durian ice cream oh my! Just a warning, this is going to be a long … more →

Tags: Georgetown, Malaysia Travel, Penang, travel and food reviews, agar agar, ais kacang, assam laksa, chilli, creamed corn

Vazhakkai Puli Kuzhambu

Dr Senthil kUmar wrote 3 months ago: Ingredients 1 Green plantain 8 Pearl onions 1 Tomato 1 Soaked tamarind 6 Garlic flakes (minced) 1 ts … more →

Tags: Veg. Side Dish, Side, Dish, curry, Gravy, Kulambu, Kuzhambhu, Kuzhambu, kulambhu


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