Blogs about: Tart Crust

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Butternut Squash Tart

Butternut squash is more than just the favorite phallic prop of chefs nationwide.  Its natural sweetness and mellow flavor flourishes in dishes that combine sweet and savory.  Not in a shocking,… more →

Eating Ice Cream in the Dark

brooklyn quiche — 3 comments

willdothedishes.com wrote 2 months ago: So…you know whats worse then making something that ends up being a total disaster? …Maki … more →

Tags: lunch, baking, Food, cooking, recipe, Eggs, Brunch, goat cheese, breakfast

Almond and Cardamom Pear Tart, and baking rules — 2 comments

jenniebean10 wrote 4 months ago: I have one small piece of advice to give you: Don’t bake when you are really tired. I often en … more →

Tags: Baked Goods, Desserts, French, almond, almond meal, baking, burning baked goods, Cardamom, Dessert

Chocolate Cherry Tart — 1 comment

rhapsodyinyello wrote 4 months ago: Tart Crust: 1/2 Cup of Flour 1/2 Cup Powdered Sugar 1 Stick of Butter and 2 additional TB 1 Egg Pinc … more →

Tags: Stef, sweets, fruit 2, Chocolate 2, Chocolate, cherries

Christmas & A Swiss Chard Pear Tart — 1 comment

annaspears wrote 4 months ago: Doesn’t Christmas happen really fast? I feel like I’m slowly getting ready for it all th … more →

Tags: baking, Dinner, Christmas, press in butter crust, gruyere, pear, Swiss Chard, Brunch, butter crust

Taking a tomato tart up a notch — 1 comment

RedPenRecipes wrote 6 months ago: I’ve been working a lot lately, which means I’ve been eating a lot of pasta and quick me … more →

Tags: Lunch/Dinner, Herbs, Tomato, heirloom tomatoes, Tomato and Goat Cheese tart, goat cheese, NY Times, Italian tart crust, olive oil

Back to Basics: Pie Dough (Pâte Brisée) — 10 comments

Diane, A Broad wrote 6 months ago: You know what I don’t understand? Crustless quiche. First of all, isn’t that just a frit … more →

Tags: Back To Basics, Food, butter, Pastry, Tart, pie dough, cooking, Kitchen Basics, pie

Butternut Squash Tart

icinthedark wrote 7 months ago: Butternut squash is more than just the favorite phallic prop of chefs nationwide.  Its natural sweet … more →

Tags: Recipes, Dessert Recipes, breakfast, Dessert, Tart, Squash, BUTTERNUT SQUASH, Frangipane, phallic prop

Spinach, Cheese, and Roasted Tomato Quiche — 5 comments

Diane, A Broad wrote 7 months ago: The very first thing I made upon arriving in France was a quiche. A full-sized, caramelized onion an … more →

Tags: cooking, Mains, breakfast, Tomato, cheese, spinach, Quiche, Brunch, Pie Crust

Summer Delice! Parfait de Rhubarbe — 7 comments

saralelayec wrote 9 months ago: Sumer here, Olympic Fever, luggage in the making, so many things going on this week! But above all I … more →

Tags: dessert, Tarts, french pastry, Classic, cooking, cool whip, Crunchy Texture, Dessert, Dinner

Blackberry and Yogurt Tart

icinthedark wrote 11 months ago: Blackberries are quite possibly my favorite fruit.  I don’t think it is a popular choice, but … more →

Tags: Recipes, Dessert Recipes, breakfast, Dessert, summer dessert, Tart, blind-bake crust, almond crust, Blackberries

Since we were talking about butter - smoked salmon quiche — 24 comments

Emily (Kuross) Vikre wrote 1 year ago: As any self-respecting, French speaking, art and food obsessed college student would do, I spent a s … more →

Tags: Egg Dishes, Breakfast & Brunch, Savory Tarts and Quiche, spring, spinach, picnic, Smoked Salmon, savory tart, French

Banana Cream Tart

Kitchenani wrote 1 year ago: One of my favorite desserts of all time is this wonderful, creamy tart. Whether you enjoy it as a pi … more →

Tags: Desserts & Baking, pate sucree, banana desserts, pastry cream, vanilla custard, vanilla pastry cream, banana cream pie, basic tart shell recipe, tart shell

Tart Pastry Crust Recipe from Williams Sonoma

flyfishbrat wrote 1 year ago: I am very new to the whole dessert baking thingy, but I am trying. This recipe is from Williams Sono … more →

Tags: Desserts, basic tart crust

Blueberry Cheese Tart — 1 comment

nazfiraanriz wrote 1 year ago: Yummy cheese tarts and nobody can resist them. I try to bake my own since it was quiet expensive whe … more →

Tags: Recipes Index, tartlets, party, Egg, cheese, Cream Cheese, Blueberry, baking

Mini Lemon Tarts — 88 comments

Mama's Gotta Bake wrote 1 year ago: Mini Lemon Tarts I’m at it again with the mini desserts, I don’t know why. Certainly I c … more →

Tags: Recipes, cakes recipes, Desserts, baking, Lemon, lemon tarts, Mini Lemon Tarts, mini tarts, Tarts

Gluten-Free Blueberry-Orange Jam Tart — 1 comment

highfalutinnogluten wrote 1 year ago: Awaiting their filling. Perfecting a pie or tart crust is an on-going endeavor, gluten free or not . … more →

Tags: pies and tarts, Gluten-free, gluten-free tart crust, Hazelnuts, Almond Flour, hazelnut flour

Plum & Port Whole Wheat Tart — 14 comments

Lindsay wrote 1 year ago: I think one of the basics you need up your kitchen sleeves is a good tart dough.  If you have a savo … more →

Tags: vegan, vegetarian, Dessert, 100% Whole Wheat, allspice, dinner party, Featured, Food, Fruit

Pâte Brisée — 4 comments

bombedpop wrote 1 year ago: I did not make anything of note for dinner, though the pasta with caramelized sungold cherry tomatoe … more →

Tags: Recipes, Restaurants, Menus, Dough, Pastry, baking, butter, fatty mcfatterson, make ahead

Peach-Pecan Tart with Bourbon Custard — 8 comments

Jason wrote 1 year ago: It has been a very busy week or two in our house! Summer is always a busier time for us since we spe … more →

Tags: Tales of Thyme (recipes), Naughty Desserts, breakfast, whole grains, Michigan, Summertime, peaches, whole wheat, Pecans


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