Tags » The Bakers Daughter

Welsh Rarebit

I grew up eating cheese on toast, like I guess my kids have grown up eating pizza but it was always the slap some slices of cheese on some toasted bread and stick it under a grill kind, I never had… 31 more words

Food

The Baker's Daughter's Chocolate and Banana Bread

The Baker’s Daughter by Louise Johncox is a lovely book, I have so many baking books on my shelf and many of them are American, European or Scandinavian themed, so it’s lovely to find a book that is proper old fashioned British, the sort of cakes I remember from trips to little tea shops when I was little. 161 more words

Food

The Baker's Daughter

The Baker’s Daughter is the debut cookbook by Louise Johncox, released on 13th March. Featuring the knowledge and recipes of her baker extraordinaire father, the book is packed with classic cakes and bakes, from traditional buns to handcrafted chocolates and cream meringues. 377 more words

London Restaurant PR