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Ferran Adria in your kitchen...

The Family Meal – Ferran Adria

Many people imagine that staff who work in the world’s leading restaurants (or at one of London’s leading caterers, as I do) eat like royalty. 195 more words

Baked Sea Bass

After weeks of family visits and work-related traveling, it was a relief to finally be able to retreat to hermitville aka my couch.   I was long overdue for some hibernation…  My first weekend back home, I went straight to my local market to stock up on enough food so that I wouldn’t have to leave my flat for the next 40+ hours.  596 more words

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