Blogs about: The Mediterranean Vegan Kitchen Cookbook

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Lentil & Escarole Soup, Tofu Florentine, Blondies, and Green Smoothies8 comments

Jay wrote 5 months ago: Hey  everyone!  It’s been a couple of days since I last blogged.  Last week I made a very tast … more →

Tags: Beans, Brunch, Soups, Green Smoothies

Pecan Crusted Seitan with Creamy Mustard Sauce, Asparagas and Coconut Mashed Sweet Potatoes8 comments

Jay wrote 8 months ago: Hey everyone!  Yesterday I made Pecan Crusted Seitan and I served with my leftover Creamy Cashew Mus … more →

Tags: my recipes, Seitan, Side Dishes, Veganomicon Recipes, Vegetables, Asparagas, coconut mashed sweet potatoes, pecan crusted seitan

Pumpkin Waffles and Pistachio Crusted Tofu with Creamy Cashew Mustard Cream Sauce 13 comments

Jay wrote 8 months ago: Hey everyone!  On Sunday Morning I made the best waffles I have made in my entire life.  I made the … more →

Tags: Brunch, my recipes, rice & grains, Tofu, Vegan With A Vengeance, Pistachio Crusted Tofu, pumpkin waffles, vegan with a vengeance

Vegan MoFo: Weekend Eats3 comments

Jay wrote 8 months ago: Hey everyone!  Its been a couple of days since I posted something up.  Well tonight I am going to po … more →

Tags: Beans, Cookies, rice & grains, Vegan MoFo, Veganomicon Recipes, Vegetables, chickpeas, Rice, hummus

Vegan Mofo: Eggplant Caponata and Tofu Feta 7 comments

Jay wrote 9 months ago: Hey everyone!  I couldn’t blog yesterday because my Internet was down,  Anyways yesterday I ma … more →

Tags: eggplant, Tofu, Vegan MoFo, Vegetables, Eggplant Caponata, Feta, Pasta, tofu

I'm Back!!!!3 comments

Jay wrote 10 months ago: I have been absent for a while but I am back!! I always wanted to create a Blasamic Glazed Tofu dish … more →

Tags: Tofu, Veganomicon Recipes, Soups, Pasta, tofu, Veganomicon, eggplant, Stuffed Vegetables, balasmic glazed tofu


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