Blogs about: The National Grid
Featured Blog
Barrett's Red pepper & Goats cheese soup (Score: 123.5/150)
Ingredients: 2 brown onion, peeled and diced finely 6 red peppers, deseeded and diced 1 apple, peeled, cored and diced 2 tsp basil, finely chopped 75ml dry white wine 900ml stock (vegetable or bullion… more →
Soupaleague's Blog-Soup Recipes
Get Em Online!
thenationalgrid wrote 1 month ago: Thanks to everyone who made it down to the Ben Brown opening show on Friday past. The biggest crowd … more →
Ben Brown 'Kill Your Idols'
thenationalgrid wrote 1 month ago: Opens 6pm Friday 23rd October The National Grid Gallery. 24 Chard Road, Brookvale NSW 2100 Exhibitio … more →
Game Suite Artwork by Simon Degroot
thenationalgrid wrote 2 months ago: Game Suite. New Artworks by Simon Degroot Opening Night: Friday 25th September 2009 6pm-9pm Exhibiti … more →
Kingbrown Magazine Issue5
thenationalgrid wrote 2 months ago: The National Grid now stocks KingBrown Magazine. The crew are onto Issue 5 now. Looks unreal! Cover … more →
ClothesPeg Products in Store
thenationalgrid wrote 2 months ago: A huge thanks to everyone who attended the opening night of the Sydney leg of the Clothespeg project … more →
Barrett's Red pepper & Goats cheese soup (Score: 123.5/150)
soupaleague wrote 3 months ago: Ingredients: 2 brown onion, peeled and diced finely 6 red peppers, deseeded and diced 1 apple, peele … more →
Lara's African Chicken and banana soup served with a mango lassi (Score: 134.5/150)
soupaleague wrote 3 months ago: It’s finals time folks, let the play off begin… Lara (4) will face off against Matt (1), … more →
Nick's Cambodian Hot and Sour Soup (Score: 121/150)
— 1 comment
soupaleague wrote 4 months ago: This week, the competition hots up (quite literally) with Nick’s very tasty Cambodian Hot and … more →
Barretts Beef and Veggie Country pot with ploughmans (Score:123/150)
— 2 comments
soupaleague wrote 4 months ago: BEEF STOCK Ingredients: Left over bones from Roast. Trimmings from Veg from roast! Method: Cover bon … more →
Lara's Poached Chicken, coconut & wonton soup (Score: 121/150)
— 1 comment
soupaleague wrote 5 months ago: This week Lara made soup of the Asian persuasion. Taking two styles (Chinese – wonton and Thai … more →
Matts Pumpkin Pleasure (Score: 121/150)
— 1 comment
soupaleague wrote 5 months ago: This week, Matt bowled us over with a house hold favourite, a beautiful sweet pumpkin soup. Deliciou … more →
Nick's Bouillabaisse (Score: 126/150)
soupaleague wrote 5 months ago: Melt in the mouth Bouillabaisse serevd with a cheeky Verdhelo from the Hunter This week, Nick impres … more →
Barretts Easy French Ognion Soup (Score 118/150)
— 1 comment
soupaleague wrote 5 months ago: Ingredients: 55g High End Butter (go Deli and buy really good stuff, makes all the difference) 750g … more →
Lara's Chunky Minestrone with meatballs (Score:111/150)
soupaleague wrote 6 months ago: Chunky Minestrone with meatballs This week, the ever escalating scores get brought back within reach … more →
Matt's Shabby Shabu (Score:141.5/150)
— 1 comment
soupaleague wrote 6 months ago: This week, Matt’s Shabby Shabu blew us all away, once again elevating The National Grid Soup-a … more →
Nick (mensa) Gascoigne's Osso Bucco (Score: 131/150)
soupaleague wrote 6 months ago: This is Nick from Liquidshape’s entry (Nick is a much loved tenant and trusty consultant at Th … more →
Barrett's Chilli Chicken Soup (Score: 116/150)
— 2 comments
soupaleague wrote 6 months ago: Ingredients: 945 ml water 4 skinless, boneless chicken breast halves 2 g salt 1 g ground black peppe … more →
Lara's Baby Pea, Bacon and Feta Soup (Score: 112/150)
soupaleague wrote 7 months ago: Ingredients: 1 packet frozen baby peas 1 packet rindless short bacon 1 carton Chicken stock 1 brown … more →
The National Grid #5
mottodistribution wrote 8 months ago: ‘I say any city coming low on the ranking of Conde Nast is interesting’ (Brian Butler, T … more →
