You might think I’m wrong, very very wrong.
Wait – let me start over. First things first, introductions! I want to extend to everyone a very warm welcome to the first post of… 1,315 more words
For many years I was quite wary of baking my own bread. It was not so much the baking that instilled fears but the yeast. I had known some disastrously dense bricks in my time. 960 more words
So here we are already at Step #4!!! This is one of my favorite steps because when I figured this out and mastered it, all was right in my world. 908 more words
For me there is something quite decadent about going out for a leisurely breakfast. It’s one of my many guilty pleasures. And why not, we’re spoiled for choice in Edinburgh with a plethora of cafes and restaurants providing diners with great breakfast ideas, far more appealing than a bowl of cornflakes. 364 more words