Tags » Thomas Keller

Thomas Keller On What To Do With Your Thanksgiving Leftovers

Thomas Keller, the chef behind arguably the two best restaurants in America—French Laundry in Yountville, California and Per Se in New York City—has a serious love for Thanksgiving leftovers. 398 more words


Bouchon Bakery: Chocolate Chunk and Chip Cookies

I’ll tell you right now that if you want the recipe, there are plenty of people who has posted the recipe. If you want it, you’ll have to Google it, but I won’t post it, because, you know, copyright infringement. 347 more words

Celebrating 20 years of The French Laundry

A year without posting……I thought I’d start things off again with a few videos and re-posts celebrating 20 years of The French Laundry from earlier this Summer. 148 more words


Guide to Napa and Sonoma: Where to Eat

Another great thing about visiting Napa and Sonoma is the food! There are so many great options for dining in wine country that it is almost limitless. 412 more words


Summer Vegetable Gratin

Another Thomas Keller special from his Ad Hoc at Home cookbook!  This is a healthy, low fat gratin recipe without the heavy cream and cheese.  477 more words


How do Android's new Toolbar and the Contextual Action Bar work together?

I’m redesigning my current app roughly following Chris Bane’s excellent intro here. One thing struck me, though:

If I set the new v7-appcompat Toolbar… 110 more words

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