What are you doing tonight? More importantly, what are you eating? Here’s what’s on the menu chez nous.
-Slow cooked pork that I rubbed with Thomasina Miers chipotles en adobo. 276 more words
Daydreaming on a Dime
I love a good book. My commute on the train from Cheltenham to Bristol Monday to Friday has helped me get some valuable reading time done without any distractions. 478 more words
1 month, 2 weeks