(Click each picture to make it larger) I made this on the final evening for my parents in Puerto Rico. Instead of using a green plantain I used a yellow plantain for a much sweeter taste. Also, I used… more →
Eric Rivera's Cooking Bloghippygirl wrote 3 weeks ago: This post is only about our most recent visit. It’s more a list of impressions rather than any … more →
hippygirl wrote 3 weeks ago: I have a post started about Puerto Rico and why Tom was there and the state of health care, etc. But … more →
mheusler wrote 3 weeks ago: Another solid and reliable place to get lunch in the Financial District is Sophie’s. I don … more →
cookingveganwithsoul wrote 1 month ago: Yet another winner from the cookbook "Vegan Soul Kitchen." Click on the pic for the recipe … more →
mheusler wrote 2 months ago: When it comes rotisserie chicken it seems that Peruvian restaurants have a leg up on the competition … more →
erichason wrote 3 months ago: Midnight snack Tostones Beer and pig Sweet plantains … more →
saritahunter wrote 3 months ago: Not exactly the most healthy food in the world, but they are delicious. And I was recently inspired … more →
pastrybrush wrote 3 months ago: The first time I was introduced to tostones was 2 years ago. DrFaulken decided to take me to lunch … more →
patid wrote 3 months ago: Both Bruce & I had a hankering for fish tacos; we had some tomatillo sauce in the freezer from l … more →
Appoggiatura wrote 4 months ago: Fourth of July, you say? But today is the first day of August! Yes, yes. However, I have been pro … more →
trivalleyblogs wrote 4 months ago: My Favorite! The dessert table at Palm Event Center! Last night was the Livermore Valley Wine Grower … more →
Appoggiatura wrote 4 months ago: Look! I am fulfilling my promises in a very timely fashion. Here’s the final new recipe that I … more →
Chris wrote 5 months ago: I served my Maduros with short ribs roja and a sprinkle of cotija cheese. Drool... Quick – nam … more →
chefdonclark wrote 6 months ago: I was watching the Food Network the other day and Michael Chiarello really got my goat. He was alleg … more →
ericriveracooks wrote 6 months ago: (Click each picture to make it larger) I made this on the final evening for my parents in Puerto Ric … more →
ericriveracooks wrote 6 months ago: (Click each picture to make it larger) Breadfruit or Mapen as it is called in Spanish is something t … more →
ericriveracooks wrote 6 months ago: Ka-bobs, we call them Pinchos. My mom marinated the chicken pinchos and I marinated the pork pinchos … more →
ericriveracooks wrote 7 months ago: (Click each picture to make it larger) This will fill you up quite nicely. I’ve eaten this sam … more →