The historic liqueur called Curaçao is almost universally misunderstood. When one mentions its name, many people say, “Do you mean blue Curaçao?” Even a majority of the minority who understand that triple-sec is only an adjectival phrase (describing a type of Curaçao liqueur) seem to mistakenly believe that the phrase means “triple distilled” instead of the clear French meaning “triple dry” ( 210 more words
Ok, it’s time for a break from the austere world of wine to lose ourselves in cocktail liberation, be it only for a moment.
If there’s one thing I like more than sharing a glass of wine with good friends it would be making a mess in my kitchen as we mix together a fabulous cocktail or two. 228 more words
Single-serving-sangria-in-a-snap…there I go with the alliteration again!
Maybe you just feel like having just one glass of sangria (are you feeling ok?), suddenly had a sangria craving, or if you’re like me it’s more likely that you didn’t plan a head and don’t feel like waiting 4 hours for the flavours to infuse…it was the last weekend of summer and I forgot to plan a sangria!! 186 more words
Happy Labor Day Friday, everyone!
To start this special holiday weekend off, we are going to recap the coverage we have done on our favorite liqueurs, and give you a handy dandy list ranked in order of importance so you can prioritize your home bar purchases! 357 more words