Tags » Tuesdays With Dorie

Fall Fruit, What To do With It?

I get a box of organic vegetables and fruit delivered every Tuesday from Abundant Harvest Organics.  I noticed the fall fruit has been coming in quickly by the masses, with apples, pears, persimmons and not enough time to know what to do with them.  Any suggestions out there?

Baking

Tuesdays With Dorie: Amaretti

This weeks Tuesdays with Dorie comes from page 320 of Baking With Julia. I have made Amaretti before and the other recipe that I use has a few more ingredients like flour and whole eggs. 164 more words

Baking

Amaretti - Tuesdays with Dorie

I’ve owned the Baking with Julia cookbook for several years now and I hate to say it but it’s been sadly underused. Not for any good reason – I think the variety of recipes is really impressive and they’re all very well explained. 192 more words

Tuesdays with Dorie BWJ: Amaretti

My husband is half-Sicilian, and he and his family live for Italian-American bakery sweets in a way that I can’t quite understand.  I knew he’d be all over… 172 more words

Sweet Things

amaretti; a tuesdays with dorie post

Amaretti, even the name sounds delicious.  These little cookies are so simple to make, it is almost a crime not to whip up a batch.  Of course, you have to be a fan of the bitter almond flavor the almond paste contributes to the cookie. 256 more words

Tuesdays With Dorie

Palets de Dames - a lesson in self care

There’s a quote by Johann Wolfgang von Goethe “Do not hurry; do not rest”.
For the past year, as I talked about here, I have been a whirlwind of hurry. 558 more words