Now it’s no joke any more. I haven’t been able to go grocery shopping for two weeks now because of the constant supply of zucchini. … 784 more words
Tags » Turkish Cuisine
In my opinion, kuru fasulye is one of the greatest parts of Turkish cuisine. Whether you are at a fancy restaurant or an inexpensive point-and-shoot style lunch spot (…and sometimes even at gas stations…) you can find a delicious bowl of kuru fasulye. 354 more words
Sucuklu yumurta is a very simple breakfast dish that only requires two ingredients: eggs and sucuk.
Sucuk is a special Turkish dried sausage made with either beef or lamb and seasonings such as cumin, sumac, garlic, salt, and red pepper. 289 more words