Record snowstorm + Veuve Cliquot tasting (Thanks Richard & George!) + birthday check (Thanks Mom & Dad!) = impromptu dinner at the LD’s latest and greatest: O-Ya. Previewed here in Febru… more →
The Leather District GourmetThe Vegan Eaton wrote 2 weeks ago: I hadn’t made a risotto in a while and the last one I made was a bit sub par, so the other day … more →
knottywitch wrote 2 weeks ago: Today, for our Sunday Football dinner I made Chicken and Dumplings. I went to my all time favorite r … more →
kaiandgipsy wrote 2 weeks ago: The new buzz word / so much so that I hesitate to use it / the 5th taste / the dimension that brings … more →
Blake Sunshine wrote 2 weeks ago: Had you heard of umami a month ago? Me either. But since Kikoman started their discover umami campai … more →
dudewheresthestove wrote 1 month ago: Zojirushi Once upon a time, I attended a potluck, with a savory bread pudding in tow. It was much, m … more →
Krista wrote 1 month ago: www.umamimami.wordpress.com for more blogging fun www.tuscaninteriors.us for upscale, Italian Interi … more →
Krista wrote 1 month ago: I am not a ‘blogger’, per se. I don’t share the need to spill my emotional baggag … more →
carnality wrote 1 month ago: Sometimes tastes come from unexpected places. After reading countless articles about David Chang and … more →
hmsla wrote 1 month ago: Went to Umami burger on Hollywood in Los Feliz a week or so ago. Was good. Burger was kind of small … more →
gambypants wrote 1 month ago: Charlie Tu has decided that umami (旨味) a basic taste characterized as “tasty”, “br … more →
andee wrote 1 month ago: Saturday night, the typical foodies: Brennan, Jess and I ventured to this little restaurant in West … more →
madhavgopalkrish wrote 1 month ago: Image by Getty Images via Daylife Surprising statistics on stomach size, ear hair and more. Source: … more →
savorydish wrote 1 month ago: Like a fraternal secret handshake, “umami” is the secret password that let’s foodi … more →
Pomme-Pomme wrote 1 month ago: TRAFFIC-STOPPING “BIG” BOOBIES Today’s the first time I’ve ever worn my Aust … more →
melthompson wrote 1 month ago: Spoilage up front: Ashley Merriman packed up her kit and left the casino on last night’s insta … more →
teleburst wrote 1 month ago: Image courtesy of http://www.umamithefifthtaste.com/ OK, chefs – how bizarre is it that nobody … more →
quintessentialy wrote 1 month ago: A taste like no other Savor the taste of umami and experience the flavor of delicious food, which is … more →
quintessentialy wrote 1 month ago: ‘Umami’ makes healthy food tastes better By Anna Valmero INQUIRER.net First Posted 15:15 … more →
cajunfusion wrote 1 month ago: Q: How do you know if a dish has got umami? A: Get a preacher to taste it. Here’s how you want … more →