Blogs about: Vegan Friendly
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Microwaved Potato Chips?
That is what I was thinking. I’ve been under some stress, hence all the posts lately and the lull before, therefore I needed some comfort food. Like most people I’m trying to make better f… more →
V-Spot
Vegetarian Gravy
KK&HilHil Amazing wrote 6 days ago: In the spirit of Thanksgiving, my gravy recipe: Ingredients: Olive oil 1/3 -1/2 cup chopped onion 5 … more →
Peanut Butter Rice Treats (cane sugar & egg free)
mouthgasmic wrote 6 days ago: Rice krispy treats are one of the best kid foods and I’ve missed them. They are sticky and cru … more →
more things i miss from NYC: sahara's turkish restaurant
vegetablediaries wrote 1 week ago: falafel plate from Sahara's a weekday lunch at Sahara’s Turkish Restaurant is probably one … more →
Seared Tempeh and Three Bean Salad
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thequickanddirtycook wrote 3 weeks ago: This is a delicious salad you serve warm. The recipe is from the Southbeach Taste of Summer cookbook … more →
Sesame Tofu with Cabbage & Peppers
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thequickanddirtycook wrote 1 month ago: This is a quick & easy stir-fry that’s perfect for a healthy dinner when you don’t h … more →
Laotian Mixed Vegetable Stir-Fry (vegan)
thequickanddirtycook wrote 1 month ago: This is a healthy, easy stir-fry. I adapted the recipe from something out of Vegetarian Times. The r … more →
Pasta with jalapeno & sweet pepper infused olive oil
thequickanddirtycook wrote 1 month ago: This was a pre-race pasta dish that I made last Friday and came out much better than I anticipated. … more →
it's a little more than a mixed green salad
vegetablediaries wrote 1 month ago: grilled vegetable salad from The Landing Grill and Sushi Bar sometimes i get surprised to find a veg … more →
Montreal: Chu Chai
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Foodhogger wrote 1 month ago: Location: 4088 Rue Saint-Denis, Montreal, QC Cost: approx $90 for two (incl. glasses of wine) www.ch … more →
Stuffed Acorn Squash (vegan)
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thequickanddirtycook wrote 1 month ago: I cooked acorn squash for the first time last Fall, when I got one in my CSA produce. I just got my … more →
m cafe de chaya- mmm, dessert
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vegetablediaries wrote 1 month ago: carrot cake from M Cafe de Chaya it’s officially fall in many parts of the world, except for m … more →
The Naam
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The Vegan Spoon wrote 1 month ago: Vegan-friendly Cuisine: Eclectic Tofu puffs: 2.5 out of 5 (what are tofu puffs?) Price range: $ Time … more →
Microwaved Potato Chips?
amous wrote 2 months ago: That is what I was thinking. I’ve been under some stress, hence all the posts lately and the l … more →
Portobello Salad Caps
thequickanddirtycook wrote 2 months ago: I love stuffed portobellos – the options are endless. I adapted this recipe from something I r … more →
Mediterranean Pasta with Capers and Olives
thequickanddirtycook wrote 2 months ago: This is a very satisfying, light and refreshing pasta with several sharp flavors. Citrus, roast toma … more →
Eggplant and Hummus Towers
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thequickanddirtycook wrote 2 months ago: I love fried eggplant with all its crunchy golden goodness! I usually make it as a side dish and ser … more →
Blueberry-Banana Bread
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KK&HilHil Amazing wrote 2 months ago: This is a recipe I spotted on another food blog and have been waiting to try. The recipe itself can … more →
Vegetarian Sausages
amous wrote 2 months ago: I love the Tofurkey brand sausages they are great to barbecue and slice up in pasta for a nice chang … more →
Seriously THE Best, Vegan Brownies
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amous wrote 2 months ago: Ok so being a vegetarian a long time and trying to convince meat eaters to at least try to scale dow … more →
