It’s time to post the recipe for our incredible Gingerbread with a Lemon Vanilla Glaze. This was our first shot at making a gingerbread and it came out perfectly. Flavored with molasses, ginger, cloves, and cinnamon, this bread is moist but not too moist, a little sweet and a little spice..and topped with a perfectly lemony vanilla glaze. We bought mini loaf pans and this recipe makes 4 mini loafs, and it will make 1 regular loaf if you don’t have mini loaf pans. We thought that the mini loafs would be great for holiday gifts, or perfect sized breakfast and dessert treats for the two of us