Blogs about: Vegan Recipes
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Asian-style potato salad
Asian-style Potato Salad 3 pounds small red potatoes (whole, unpeeled) 1 tablespoon salt 1 cup mayonnaise 1 tablespoon soy sauce 1 tablespoon light brown sugar 1 teaspoon ground ginger 1 8-oz can slic… more →
My Vegetarian Recipes
Mock Mince Vegan Bolognese
wrote 2 hours ago: Based on a recommendation from T over at Blog-of-Nathan, I bought some Planet Organic Vegetarian Min … more →
Vegan Baked Beans
wrote 15 hours ago: When I was a child, my mother would always cook up a batch of baked beans during the holidays. I rem … more →
Thai Brown Rice with Lime and Lemon Grass
wrote 3 days ago: Serves 4 2 limes 1 lemon grass stalk 8 oz / 1 cup brown long grain rice 1 tbsp olive oil 1 onion, c … more →
Thai Leek, Lime and Coconut Soup
wrote 3 days ago: 2 tbsp olive oil 3 leeks thinly sliced 1 green chilli pepper, deseeded and chopped 2 potatoes, diced … more →
Thai Night Market Noodles
wrote 3 days ago: 12 oz. fettuccine style brown rice pasta 2-3 cups mung bean sprouts 1/2 – 1 cup cilantro, chop … more →
Thai Coconut Lime Cashew Red Lentils
wrote 3 days ago: 6 green onions 4 tbsp olive oil 2 tsp madras curry powder 1 tsp mustard seeds 1/2 tsp turmeric 2 1/2 … more →
Thai Winter Squash and Bean Curd in Coconut Milk
wrote 3 days ago: 6 slices dried galangal or fresh ginger 3 kaffir lime leaves 1/2 package fried tofu (Denise recommen … more →
Thai Tempeh Cakes with Sweet Chilli Dipping Sauce
wrote 3 days ago: makes 8 1 lemon grass stalk, outer leaves removed and inside finely chopped 2 garlic cloves, chopped … more →
Thai Vegan- and the grandkids like it too!
wrote 3 days ago: Four of us had another pleasant and sumptuous and aromatic day with “our” Denise. Denise … more →
Vegan eats & scrumptious treats!
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wrote 4 days ago: Welcome to the launch of the Vegan Hogg! I’m Tracy and I love every animal on this planet but … more →
Pane di Spinaci della Nonna
wrote 6 days ago: This is at present one of my very favorite recipes, from a big, beautiful, color plate Burnaby Publ … more →
Good eating to you, wherever you are
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wrote 1 week ago: We had a tasty and joyful Christmas morning after a rather upsetting Christmas Eve at the Jaime hous … more →
Vegan Nut Roast
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wrote 1 week ago: This was my first attempt at a nut roast, before today I hadn’t even eaten one before but deci … more →
Vegan Chocolate Pie
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wrote 1 week ago: This pie was so easy to make that I kind of feel like it was cheating to call it home made. We serve … more →
ALMONDS + SEASONINGS = PARMESAN????
wrote 1 week ago: The versatility of almonds never fails to amaze me. In this recipe for an imitation Parmesan, the al … more →
Ho-Ho-Home for the Holidays (December 22, 2009)
wrote 1 week ago: Last night I finished up the Long Underwear Tour, but I’m still sitting here in my long underw … more →
Vegan Fusion Raw Food Intensive - Los Angeles, California
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wrote 1 week ago: Vegan Fusion Raw Food Intensive Los Angeles, California April 2 – 4, 2010 Discover the essenti … more →
Vegan Croissants
wrote 1 week ago: I really like the idea of having a special breakfast on Xmas day. Last year I made an interesting mu … more →
Vegan Recipe of the Week: Vegan Holiday Nog
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wrote 1 week ago: Mmm tis the season to drink and be merry! One of the most traditional holiday drink is that of Egg N … more →
From Our Partner Blog Network:
- Naked or Not, Famous Vegetarians Are a Passionate Bunchfrom popeater.com
