It was a long weekend here, and I spent much of it trying to use up the countless veggies in the fridge. There was a lot of spinach and a lot of basil, so poof! then there was pesto. This made for a l… more →
The Lustful Veganchand wrote 5 days ago: So the final tally was: 1) Gluten Free Pecan Pies x2 (not vegan) 2) Vegan Pumpkin Pies x2 3) Fig … more →
chand wrote 1 week ago: Tried Sage Biscuits again, this time I took a non vegan recipe from Barefoot Contessa and veganized … more →
ponyboi wrote 1 month ago: Rice & black beans with coconut milk, fried plantains, sliced avocado and a cream soda. … more →
ponyboi wrote 2 months ago: dinner with lemonade! Vegan Mofo 2009! For dinner tonight, I made: scalloped redskin potatoes (vegan … more →
365imperfections wrote 9 months ago: Tarte à l’oignon alsacienne (45/365), originally uploaded by Orm Irian. Adapted and veganized … more →
Corbet wrote 1 year ago: It was a long weekend here, and I spent much of it trying to use up the countless veggies in the fri … more →
Corbet wrote 1 year ago: The awesome folks over at What the hell does a vegan eat anyway? got me lusting last week, when they … more →
Corbet wrote 1 year ago: Know what I never look at in bookstores? Cooking magazines. At best there are maybe two veg-focused … more →
Corbet wrote 1 year ago: It’s confession time again — in my pre-vegan days I never liked quiche. The sheer eggine … more →