I got a lot of things to share with everyone tonight! Sorry for not blogging for a while. Last week I was a bit busy so I didn’t have time to blog. Luckily I found some time tonight! Last… more →
The Vegan FoodieJay wrote 9 months ago: I got a lot of things to share with everyone tonight! Sorry for not blogging for a while. Last wee … more →
Jay wrote 10 months ago: Hey everyone! This weekend was really fun in terms of cooking! So here is what I cooked/baked this … more →
Jay wrote 10 months ago: Hey everyone! How have you all been? It’s a bit late to say this but Happy New Year to every … more →
Jay wrote 1 year ago: This week I made some really tasty things!! The inspiration for this week’s dinner came from … more →
Jay wrote 1 year ago: This fall I made a resolution to try all the winter squashes out there. Last year I didn’t co … more →
Jay wrote 1 year ago: Hey everyone! Yesterday I made Pecan Crusted Seitan and I served with my leftover Creamy Cashew Mus … more →
Jay wrote 1 year ago: Hey everyone! Its been a couple of days since I posted something up. Well tonight I am going to po … more →
Jay wrote 1 year ago: Hey everyone!! Yesterday my grandparents came from Montenegro! They were on vacation for 2 months. … more →
Jay wrote 1 year ago: Hey everyone! Today I was in the mood for some pasta. Olives and Capers are my favorite combinatio … more →
Jay wrote 1 year ago: This is my first year of VeganMofo! I am so exicted. This month I will have a lot for you guys. Toda … more →
Jay wrote 1 year ago: I have been absent for a while but I am back!! I always wanted to create a Blasamic Glazed Tofu dish … more →
Jay wrote 1 year ago: Yesterday I made the Red Lentil- Cauliflower Curry from V’con! To go along with it I also made … more →